Ingredients: Salmon cutlets, OilVegetable Chips, Potatoes, Kumara, Parsnips, Clean deep frying oil, ...

Ingredients: ** British Measurements **, Ribs celery chopped, Carrot peeled & chopped, Onion peeled & chopped, Fresh basil leaves stripped, . from stalks, Salmon cutlets or steaks, . about 4oz each & 1 inch, . thick, White wine, Water, Salt & pepper to taste, Lemon juice, Butter unsalted, Salt & pepper to taste, ...

Ingredients: Salmon, per person, Water, butter, salt, ...

Ingredients: Vegetable oil, Salmon cutlets, Mild green curry paste, Coconut milk, Snow peas trimmed, Cauliflower cut Into small, Florets, ...

Ingredients: Salmon Cutlets, Olive oil, Salt and pepper, Carrots, Green Beans, Pitted Black Olives, Preserved Lemon, Fish stock, Chopped Parsley, ...

Ingredients: Piece of Salmon, FOR THE COURTBOUILLON, Lemon, Peppercorns, Water, Bay Leaf, Salt, ...

Ingredients: FOR THE FISH CAKES, Floury potatoes eg King, chunks and cooked, in a pan of boiling, water, Fresh salmon steaks/cutlets, Spring onion, Butter, Lemon, Fish sauce optional, Fresh coriander, Salt and freshly ground, Flour for dusting, Seasoned flour, Vegetable or sunflower oil, Mixed salad leaves, FOR THE SALSA, Mango, Red onion finely chopped, Cm fresh ginger, Juice and zest of 1 lime, Sweet chilli sauce optional, ...

Ingredients: Ripe mango papaya or 1/2, cantaloupe, peeled,, seeded and diced, (1/4-inch), Sliced scallion green tops, Diced red bell pepper, Fresh chopped cilantro or, Fresh lime juice, Jalapeno chopped and seeded, (optional), Salt to taste, ...

Ingredients: Rainbow Trout - gutted and, Olive oil, Cloves garlic - finely, Dessertspoon chopped thyme, Dessertspoon chopped parsley, Lemon juice, Grated lemon zest, Salt and pepper, Dessertspoon Pernod, ...