Ingredients: Medium-size vidalia onion, Carrot peeled and coarsely, White mushrooms thinly, California chardonnay, Lobster shells, Stems fresh parsley (2 to, Spri fresh thyme, Medium-size shallot finely, Heavy cream, Salt and freshly ground, Fresh lemon juice, ...

Ingredients: Live lobster about 1 1/2, Butter, Salt and freshly ground, Fresh black truffle, Chardonnay Cream Sauce made, ...

Ingredients: Halibut fillets (8 oz each), Salt, Flour (or as needed), Clarified butter, Kiwi peeled and sliced, KIWI CHARDONNAY SAUCE, Kiwis peeled, Shallots diced, Chardonnay wine, Sweet butter cold, cut into, Salt (to taste), ...

Ingredients: Boneless chicken breast,, Marinade, Stuffing, Hickory chips, Sauce, MARINADE, Peanut oil, Hickory barbecue sauce, Water, White wine Worcestershire, All-purpose seasoning, Lime juice, Minced fresh garlic, Chopped onion, STUFFING, Salt-free butter, Sausage, Chopped onion, Chopped celery, Red bell pepper, chopped, Shredded carrot, Chopped mushrooms, Garlic clove, chopped, All-purpose seasoning, Chicken stock, Eggplant, Parsley, Chopped green onions, Loaf French bread, cubed, SAUCE, Butter, Flour, Milk, Chardonnay, Sll-purpose seasoning, Chicken stock, Whipping cream, Parsley, Green onions, Andouille sausage, Pecans, chopped, ...

Ingredients: 8-ounce snapper fillets, Melted butter, Salt and pepper, Veracruz Sauce, VERACRUZ SAUCE, Chopped garlic, Chopped onion, Chopped green bell pepper, Diced tomato, Tomato paste, Sliced green olives, Olive oil, Chablis, Oregano, Water, ...

Ingredients: Peanut oil, Squabs, skinned, boned, Garlic cloves minced, Ginger minced, Fresh chinese mushrooms,, Water chestnuts, skinned,, Virginia ham, chopped fine, Dark soy sauce, Oyster sauce, Sugar, Salt, Sesame oil, Chicken stock, Stalks scallions minced, Cornstarch, mixed with, Water, Bamboo shoots, chopped fine, Iceburg lettuce leaves, Hoisin sauce, ...

Ingredients: String beans, Saddles of lamb, Sherry, Dry white wine, Cloves garlic pureed, Whipping cream, Consomme (or preferably veal, Salt & pepper to taste, Oil & butter for sauteing, ...

Ingredients: Fresh oysters in the, Green pepper cored,, Grated sharp Cheddar cheese, Strips bacon cut into 16, MARINARA SAUCE, Cloves garlic minced, Olive oil, (small) Italian Plum, Oregano, Fresh chopped parsley, Salt and ground black pepper, ...

Ingredients: Shrimp per person (6 to 8), Salt and freshly ground, Mild-flavored oil such as, safflower, Shallots minced, Fresh tarragon minced, Chardonnay, Heavy cream, Unsalted butter cut into, pieces, Dijon mustard, Minced chives, ...

Ingredients: Butter melted, Worcestershire sauce, Lemon juice only, Shrimp (26-30 count) peeled, Parsley sprigs & lemon, ...