Ingredients: Shallots peeled and halved, Olive oil, Salt to taste, Freshly-ground black pepper, Port wine, ...

Ingredients: PORT REDUCTION, Port wine, Lemon zest, Orange zest, CAKE, Unsalted butter softened, Sugar, Eggs, Flour, Baking powder, Ground cinnamon, Assorted dried fruits, Vanilla, Shaker of powdered sugar, Fresh mint sprigs, Whipped cream in a pastry, ...

Ingredients: Cornish Hens, Fresh mushrooms perhaps a, Pancetta thinly sliced and, Cloves garlic minced, Shallots - not green onions, Sprigs fresh rosemary, Plus 1/4 cup white wine, Chicken stock - canned or, Olive oil, Butter, Salt, Pepper, ...

Ingredients: SAUCE, Heavy cream, Clam juice, Dry white wine, Whole garlic cloves peeled, Whole black peppercorns, Dillweed, Champagne vinegar, Grated parmesan cheese, Blk pepper angel hair pasta, Salt, TOPPING, Smoked salmon, Heavy cream, Sour cream, Sprigs fresh dillweed, ...

Ingredients: Plums peeled and, quartered, Ginger, Clov garlic crushed and, Hosin sauce plus some for, garnish, Lite brown sugar, Water, Soy sauce, Ground piece star anise, Cider vinegar, Scallions, Pork loin, Salt, Rice wine vinegar, Sesame oil, Chili flakes, Bean sprouts, Carrots julienned, Cucumber julienned, Scallions up to 3, Salt, Sugar, Chinese pancakes, ...

Ingredients: THE NAGE, Water, Carrots cut in large pieces, Onions cut in large pieces, Leek cut in large pieces, Stick of celery cut in, White wine, Cloves garlic, Parsley stems, Oranges cut in large pieces, Lemon cut in large pieces, Salt, White wine vinegar, CORIANDER SAUCE, Leaves from 5 bunches, Black pepper, Lemon rind very finely, Olive oil, Pink yabbies about 60-70g, Baby yellow squash, Butter, ...

Ingredients: Bel Paese cheese, Prosciutto ham, Bread crumbs, Cloves fresh garlic pressed, Fresh chopped parsley, Butter, Loin of veal- 24 ounces, Flour, Bercy sauce or brown sauce, ...

Ingredients: Unsalted butter, Shallots minced, Dried cherries, Unsulfured molasses, Coarsely-ground black pepper, Duck stock or chicken stock, Arrowroot, Madeira wine, Duck, Sea salt to taste, Freshly-ground black pepper, Sherry wine vinegar, ...

Ingredients: SAUCE CHORON, White wine, White wine vinegar, Shallot chopped, Tarragon stems, Black pepper cracked, Egg yolk stirred, Butter clarified, Cayenne, Salt to taste, Chervil chopped, Tarragon chopped, Lemon juice, Tomato concass?, Avocado chopped, POLENTA, Vegetable stock mixed, Cornmeal coarse, 2% milk, Romano cheese fresh grated, Ancho chile paste, GROUPER, Ginger, Garlic, Shallot, Lemon zest or lemon grass, Olive oil, Lemon juice of, Salt to taste, Pepper to taste, Grouper fillets 8 ounce, MANGO AND TOMATO SALSA, Mango diced small, Tomato concass?, Red onion diced fine, Cilantro chopped, Olive oil, Green chiles chopped, Salt to taste, Pepper to taste, ...

Ingredients: Filets of sole or other fish, Juice of 1 lemon, Butter, Flour, Milk, Salt pepper and nutmeg, Tarragon, Shallots, White part of green onions, Dry white wine, Egg yolk, Mustard( Dijon), Heavy cream, Parmesan cheese grated, ...