Ingredients: Ripe tomatoes, Uncooked rotelle pasta, Minced shallot, Butter/margarine, Trimmed asparagus sliced, Carrots pared and sliced, Half and half, Frozen peas, Minced thyme or 1/2 teaspoon, Sea scallops, ...

Ingredients: CJHARTLIN@MSN.COM, Rotini or fettuccine,broken, Light olive oil, White wine vinegar, Red wine vinegar, Salt and pepper to taste, Thin asparagus spears, cut, Broccoli florets, Scallions, minced, Cherry tomatoes, Tiny peas (fresh or frozen), Bay scallops, Large shrimps, cooked,, MARINADE FOR SEAFOOD, Olive oil, White wine vinegar, Red wine vinegar, Clove garlic, minced, Scallion, minced, Salt and pepper to taste, DRESSING, White wine vinegar, Dijon mustard, Tightly packed fresh basil, (or 1-3 tbsp. dried), Clove garlic, Vegetable oil, Chopped fresh parsley, Whipping cream, Sour cream, ...

Ingredients: Asparagus trimmed, cut into, 1/2-inch pieces, Small green beans, verts), trimmed,, cut into 1 1/2-inch, pieces, Fettuccine, Butter, Frozen peas thawed, Sea scallops each one, Purchased pesto sauce, Whipping cream, Fresh lemon juice, ...

Ingredients: Olive oil, (2-lb) fryer, cut in 8 pcs., Thick pork chops cubed, Thick lamb chops cubed, Onion finely chopped, Green pepper finely chopped, Garlic cloves minced, Bay leaf, Ripe tomato peeled,, quartered, seeded,, and finely chopped, Toasted saffron, Chicken broth hot, Salt, Hot sauce, Raw shrimp, cleaned and deveined, Tender raw bay scallops, Raw oysters, Fillet of red snapper, cubed, Clams in shells, Raw lobster meat cubed, Stone crab claws, Canned squids (optional), Chicken broth hot, Long grain white rice, Dry sherry, Additional dry sherry, for sprinkling, Frozen artichoke hearts, Canned asparagus spears, Whole pimientos, Cooked small peas, Parsley bouquets for garnish, ...