Ingredients: Thin scaloppine of veal, Salt and pepper, Butter, Chopped parsley, Chopped tarragon, Chopped chives, ...

Ingredients: Veal scaloppine, Salt, Pepper, Butter, Beef stock, Marsala wine, ...

Ingredients: Boneless veal round cutlets, Salt and pepper, Flour for dredging, Oil, Wine, Broth, ...

Ingredients: Can imported tomatoes, Slices scaloppine of veal, Finely chopped rosemary, Salt and pepper, Mozzarella chesse, Olive oil, Cloves garlic,minced, Dry white wine, Chopped parsley, Grated parm cheese, ...

Ingredients: Veal cutlet thin, 2-oz each, Flour, Butter, Mushrooms sliced, Sweet Marsala wine, Chopped parsley for garnish, ...

Ingredients: Flour, Veal scallops trimmed and, Unsalted butter, Olive oil, Lemon juice, Capers drained, Parsley minced, Lemon (optional)thin sliced, Salt and pepper, to taste, ...

Ingredients: Veal scaloppine, frpm the to, Salt, Pepper, All-purpose flour, Dried oregano, Butter, Olive oil, Dry Vermouth, Chicken stock, Lemon juice, Chopped fresh parsley, Avocado, peeled and cut into, ...

Ingredients: Veal, cut into thin even, Butter, Sherry or marsala, Flour, Milk, Water, Bouillon cube, Nutmeg, Freshly ground pepper to, Swiss or gruyere cheese,, ...

Ingredients: Veal cutlets, All-purpose flour, Olive oil, Salt pork diced, Sweet butter, Onions peeled and diced, Salt, Freshly ground pepper, Chianti, Fresh mushrooms, Green peppers, Tomatoes sliced thinly, Garlic clove mashed, Parsley sprigs leaves only, ...

Ingredients: Walnut Oil, Veal Scallops, pounded 1/8", Unsalted Butter, Shiitake mushrooms (fresh), Mushrooms (fresh), Shallots, Garlic Cloves, Chicken Stock, Tyme (Fresh), Black pepper, Salt, Arrowroot, Cold water, ...