Ingredients: Crepes, Gold Medal? all-purpose flour, milk, vegetable oil, sugar, baking powder, salt, egg, Filling, butter or margarine, chopped fresh mushrooms, green onions, small cooked shrimp, , half-and-half, packages, shredded Swiss cheese, ...

Ingredients: Butter or margarine, Finely chopped onion, Sliced mushrooms, All-purpose flour, Salt, Pepper, Chicken bouillon powder, Milk, Canned broken shrimp,drained, Scallops, cooked & cut up, Crepes, CRAB SAUCE, Butter or margarine, All-purpose flour, Salt, Milk, Crabmeat,drained cartilage, Grated medium Cheddar cheese, ...

Ingredients: === FOR THE CREPES ===, Wondra flour, Milk, Cold water, Eggs slightly beaten, Salt to taste, Melted unsalted butter plus, Additional melted unsalted, === FOR THE FILLING ===, Unsalted butter, Minced shallots, Diced cooked shellfish, Dry white wine, Madeira, Salt to taste, Freshly-ground black pepper, Minced fresh chives, === FOR THE WHITE SAUCE ===, Unsalted butter, Flour, Hot milk, Egg yolk, Heavy cream, Freshly-grated nutmeg to, Salt to taste, Freshly-ground black pepper, Grated Swiss cheese, === FOR THE LOBSTER SAUCE, Unsalted butter, Flour, Hot lobster stock or fish, Salt to taste, Freshly-ground black pepper, Heavy cream, Lobster butter recipe, Grated Swiss cheese to, === LOBSTER BUTTER ===, Lobster - (abt 1 lb), Unsalted butter melted, ...

Ingredients: See part 1, ...

Ingredients: For the filling:, Chicken stock, Dry white wine, Salt, Sea scallops, cut into, Scrod fillet, cut into, Unsalted butter, Carrots, halved lengthwise, Sugar, All-purpose flour, Curry powder, Milk, Fresh lemon juice to taste, Frozen peas, thawed, Minced fresh parsley, Recipe curry crepe batter, Parsley sprigs for garnish, Lemon slices for garnish, ...

Ingredients: Crepes (make your own or, purchase them), Recipe sauce mornay (recipe, White fish fillets diced, Local mussels cooked and, from shell, Green prawns peeled and, Crab meat, Crushed garlic, White wine, Butter, Olive oil, Chopped dill, Salt and pepper, FOR THE CREPES, Plain flour, Butter melted, Pinches salt, Milk warm, Eggs, ...

Ingredients: Butter, Flour, Milk, Gruyere cheese, Salt and pepper, A small pinch freshly grated, ...

Ingredients: CREPES, Recipe savory crepes your, FILLING, Shrimp peeled, devined,, Bay scallops, Cream cheese softened, Sour cream, Old Bay Seasoning, Onion powder, Salt & Pepper or to taste, Minced onion, Butter (no substitutes), MUSHROOM SAUCE FOR SEAFOOD, Sliced fresh mushrooms, Fresh chopped onion, Butter, Flour, Whipping cream, Sour cream, (1/4 c white wine - replace, Salt and Pepper to taste, ...

Ingredients: FILLING, BUTTER, GREEN ONION, CHOPPED, WHITE WINE, TIN CRAB MEAT, Small shrimp, FRESH DILL, MINCED, SALT AND PEPPER, SAUCE, BUTTER, Flour, LIGHT CREAM OR MILK, SWISS CHEESE, SALT AND PEPPER TO TASTE, 12 TO 16 CREPES, SWISS CHEESE FOR TOPPING, ...

Ingredients: Eggs, Salt, Milk, Flour, Butter, Filling:, Butter, Tiny scallops, Baby shrimps, Cooked crab meat, MORNAY sauce, Grated cheddar, ...