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Shrimp Japanese
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Shrimp Japanese
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Japanese Noodle, Shrimp and Cucumber Salad
Japanese
Shrimp
Ingredients: DRESSING, Rice wine vinegar, Soy sauce, Vegetable oil, Sugar, Dry mustard, Cayenne pepper, SALAD, Fresh bean sprouts, Dried chuka soba noodles, Oriental sesame oil, Cooked bay shrimp, Cucumbers peeled, Green onions sliced, Red cabbage leaves, ...
Gingered Shrimp Ceviche over Japanese Barley
Japanese
Shrimp
Ingredients: Wooden skewers (6 to 8, Shrimp peeled deveined and, headed, up to 24, Limes Juice of, Lemons Juice of, Orange juice, Chopped garlic, 2 inch piece fresh ginger, juice reserved, Red pepper flakes (more or, your desired heat),, up to 2, Tequila, Japanese barley (if not, can use regular, pearl), up to 12, Scallions sliced thin and, Soy sauce, Mirin, Sesame oil, Salt and pepper, CHILI OIL, Or 16 ounces peanut oil, Red pepper flakes up to 3, Chopped garlic, Soy sauce, Worcestershire sauce, Rice wine vinegar, Granulated sugar up to 2, Cucumbers cleaned and peeled, ...
Japanese Steakhouse-style Golden Shrimp Sauce
Japanese
Seafood-Other
Ingredients: mayonnaise, sugar, rice vinegar, butter, paprika, garlic powder, ...
Dipping Sauce for Shrimp and Vegetable Tempura
Japanese
Shrimp
Ingredients: Dashi, Soy sauce, Mirin (sweet rice wine), Chili pepper, Grated daikon, Japanese horseradish, ...
Ebi Kimizushi (Prawn Sushi with Egg Yolk)
Japanese
Shrimp
Ingredients: SUSHI, Med., Raw, Unshelled, Shrimp, MARINADE, Rice Vinegar, Sugar, MSG, Water, Salt, FILLING, Egg Yolks, Salt, MSG, Sugar, Lemon Juice, ...
Chowan Mushi - Japanese Steamed Egg Custard
Japanese
Seafood-Other
Ingredients: Eggs lightly beaten, Salt, Dry sherry, Fresh peas cooked, Shelled shrimp finely, ...
Classic Shrimp and Vegetable Tempura
Japanese
Shrimp
Ingredients: Whole shrimp, Whole smelt, Scallops, White fish filets, Whole oysters, Japanese eggplant sliced, Italian sweet peppers, Bell peppers sliced, Zucchini sliced, Mushrooms whole or sliced, Green beans, Onions sliced, Yams sliced, Carrots sliced, Shiso leaves, Okra sliced, Broccoli, Cauliflower, ...
Japanese Fried Rice
Japanese
Shrimp
Ingredients: Oil, Egg beaten, Cold Cooked Rice, Scallions With Green Tops, Cooked Shrimp Or Crabmeat, Frozen Green Peas thawed, Soy Sauce, ...
Japanese Spring Rolls
Japanese
Shrimp
Ingredients: Garlic, Black pepper, Lemon juice, Japanese soy sauce, Grape seed oil, Japanese salad leaves, Mushrooms, French pastry, Scallops, Rock shrimp, ...
Tempura and Dipping Sauce
Japanese
Seafood-Other
Ingredients: TEMPTING TEMPURA, Flour, Cornstarch, Baking powder, Island eggs, Water, Salt, Oil, Shrimp, Bell pepper, sliced, String beans, TEMPURA SAUCE, Water, Shoyu (soy sauce), Mirin (Japanese sweet rice, Hondashi (fish flavored soup, Daikon, finely grated, ...
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