Ingredients: Stephen Ceideburg, Thin or medium asparagus, Unsalted butter, softened, Grated zest of 1 lemon, Salt and freshly ground, Or 8 small tilapia filets (1, Fresh lemon juice, Tiny cooked shrimp rinsed, ...

Ingredients: Unsweetened pineapple, Honey, Fresh lemon juice, Low-sodium soy sauce, Red wine vinegar, Cornstarch, Minced peeled gingerroot, Sliced mushrooms, Thinly sliced green onions, Dozen medium shrimp, peeled, ...

Ingredients: 24 ounces pi sole or scrod, Shrimp peeled and deveined, Sea scallops, Mussels cleaned in shell, Littleneck clams washed, Tomato sauce (homemade or, bought), White wine, Fresh basil leaves, Pieces aluminum foil, On each piece of foil place, or scrod, 2 shrimp,, 2 scallops, 2, mussels, 2 clams,, 1/2 cup tomato, sauce, 2 ounce, wine, and 2 basil, leaves wrap fish., Put on baking sheet, in preheated 400, degree oven for 20, minutes. Foil will, puff up. Serve., Serves 2. Each, guest will cut an, "X" in the foil, with a knife to, release the steam., Note: Be careful of, the heat from, escaping steam when, opening papillotes., ...

Ingredients: Chopped garlic, Chopped ginger, Serrano chiles de-stemmed,, Tablespoons rinsed, black beans, Red onions rough chopped, Sambal, Chopped fresh tomatoes (3, or drained whole, roma tomatoes, Rice wine vinegar, Sweet soy (kechap manis) or, 1/4 cup soy with, 1/4 cup sugar, Canola oil to cook, Salt and black pepper to, ...

Ingredients: Sheets parchment paper or, Plum tomatoes seeded and, Dry white wine optional, Olive oil, Chopped fresh basil or 1/2, Chopped fresh thyme or 1/2, Clove garlic minced, Salt, Saffron crushed,, Large shrimp peeled and, Sea scallops rinsed, Zucchini halved lengthwise, Green onions cut in 1", ...