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Potica (Traditional Slovenian Holiday Cake) Pt 1 recipe
Ingredients: YEAST, Dry yeast, Sugar, Warm water, DOUGH, Flour (4 cups to start,, Warm milk, Softened butter or margarine, Egg yolks, Sugar, Dark rum (or vanilla), Grated peel of lemon, Salt, FILLING, Finely ground walnuts, Finely ground golden raisins, White sugar, Brown sugar, Dry bread crumbs, Cinnamon, Ground cloves, Honey, Thick cream (or 1/2 and, Butter (or margarine), Egg whites beaten stiff, ...
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