Ingredients: Lamb chops, Sorrel, Butter, unsalted, Wine, white, dry, Heavy cream, Salt, kosher to taste, Pepper to taste, Mint leaves, fresh, ...

Ingredients: Olive oil, Chopped leeks white part, Salt to taste, Freshly-ground white pepper, Chopped garlic, Cleaned stemmed, chopped, Louisiana crawfish tails, Leg of lamb - 5 lbs), Freshly-cracked black pepper, Beef or veal demi-glace, Finely-chopped fresh, ...

Ingredients: Fava beans cooked, peeled, Cranberry beans cooked and, Sea beans blanched, Garden peas, Green and yellow roma beans, Purslane picked, Italian parsley blanched,, Lambs quarters wild spinach, Sorrel cut into chiffonade, Butter, Salt and pepper, 1 quart vegetable, Carrot, Rib celery, Onion, Leek, Chives, Tarragon, Thyme, Italian parsley, Water, ...

Ingredients: Leek trimmed, cleaned and, Shiitake dashi stock see, Arborio rice or short-grain, Finely chopped sorrel or, Salt and black pepper to, ...

Ingredients: Lard dripping (3 to 4), Mutton diced, Lettuce cut into quarters, Green peas, Handful sorrel shredded, Lamb or beef stock, Butter, Caster sugar, Button mushrooms peeled, Cucumber peeled, shredded, and diced, Clean button mushrooms, Fresh asparagus cut into 1, pieces, ...