Ingredients: Shell steaks with pockets, for stuffing, Coarse salt, **FOR THE STUFFING**, Olive oil, Butter, Shallots minced, Chopped ham, Mushrooms chopped, Chopped fresh parsley, Dried tarragon, Fresh ground black pepper, *steaks should be, inch thick, for stuffing, ...

Ingredients: Garlic clove minced and, to a paste with 1, teaspoon salt, Pepper, Dried oregano, Two 1-inch-thick boneless, pound), Vegetable oil, Onions halved lengthwise, and sliced thin, crosswise, ...

Ingredients: Filet mignon, fat removed, Paprika, Butter, Red wine vinegar, Heavy cream, Shallots, minced, ...

Ingredients: Abalone steaks, Butter, Oil, Salt, Freshly ground pepper, Lemon juice, Sprigs of Parsley, ...

Ingredients: Swordfish steaks, Bread crumbs, Olive oil, Juice of 1 lemon, 3 oz jar capers drained, Dry white wine, Lemon sliced, ...

Ingredients: INGREDIENTS, Lemons, Eggs, Milk, Salt and pepper, Oil, Grated parmesan cheese, Flour, for coating fish, Swordfish steaks, Butter, To 3 tbs capers, ...

Ingredients: Live lobster, Box Ritz crackers, Drawn butter, Finely chopped parsley, Salt and pepper, Steak fries, Vegetable oil for frying, Paper bag, Malt vinegar to taste, Fresh lemons split in half, ...

Ingredients: More information on DIPS fol, (This is part 9 of 9), ...

Ingredients: Beef top round boneless OR, Rib-eye steak, boneless, Potatoes, peeled, diced, Dry onion-soup mix, Ketchup, Worcestershire sauce, Chopped fresh parsley, Frozen puff-pastry shells, ...

Ingredients: Small swordfish steaks, Vegetable oil, Soy sauce, Lemon juice, Grated lemon peel, Garlic clove, minced, Butter, Minced shallots, Mushrooms, chapped, Canned chicken broth, Dry white wine, Whipping cream, Stemmed spinach (about 6 oz), Salt and pepper, Lime wedges, Parsley sprigs, ...