Ingredients: Top sirloin steak 1/2 inch, . thick, Spaghetti squash, Onion diced, Green bell pepper diced, Tomatoes diced, Oregano leaves, Thyme leaves, Red pepper flakes crushed, Garlic salt, Olive oil, Parmesan cheese grated, ...

Ingredients: Each red wine vinger and, Reduced- sodium soy sauce, Each grated fresh ginger and, Turkey tenderlion steaks or, Zucchini, Yellow summer squash, Red bell pepper, Mushrooms, Cubes fresh or canned, ...

Ingredients: BARB DAY - GWHP32A-----, Porterhouse steaks -- 1", Thick, Lengthwise, Parmesean cheese, Yellow squash -- cut in, Half, Olive oil, Lengthwise, Italian seasoning -- dried, Red bell pepper -- cut into, Zucchini -- cut in half, Strips, ...

Ingredients: Beef T-beef steak cut 1", All-purpose potatoe, Olive oil, Dried Italian seasoning, Yellow squash cut in half, Red bell pepper in 6 wedges, Grated Parmesan cheese, Salt and pepper to taste, ...

Ingredients: Shell steaks, 3/4lb each, Peanut oil, Yellow squash, Zucchini, Red pepper, Dijon mustard, Red wine vinegar, Tarragon, Onion, thin sliced rings, Corn kernals, cooked, Boston lettuce, shredded, Black pepper, fresh, ...

Ingredients: Salmon steaks, Salt and freshly ground, Black pepper, Olive or vegetable oil, Zucchini, Yellow crookneck squash --, Split lengthwise, Green onions -- trimmed, Dried thyme, ...

Ingredients: Fish: 4 (1-inch-thick), swordfish steaks,, about 8 ounces each, Dijon or coarse-grained, Fresh lime juice, Olive oil, Shallots chopped, Chopped fresh rosemary or 1, dried, VEGETABLES, Baby red potatoes, Olive oil, Shallots minced, Minced fresh rosemary or 1, dried, Zucchini squash sliced, Yellow crookneck squash, Basket cherry tomatoes, Fresh rosemary sprigs, ...

Ingredients: Onion sliced, Soy sauce, Sugar, Ginger, Green beans trimmed, Chicken broth, Curry powder (1 to 2), Orange, Habanero peppers diced, Yellow squash, cut in half, Tuna steak, Olive oil, Salad greens, ...

Ingredients: Carrots halved, Olive oil, Garlic cloves crushed, Red chilli seeded and, chopped, Fresh thyme leaves, Parsnips halved, Shallots peeled and trimmed, Butternut squash peeled,, cut into quarters, Unsalted butter, Fresh bay leaves, Chopped fresh chervil, Long pieces lime rind and, lime, Cracked black pepper, 175 g salmon steaks, Maldon salt and ground black, ...

Ingredients: Swordfish steaks 5 to 8, Yellow, red & green pepper, Eggplant thinly sliced, Zucchini sliced lengthwise, Yellow squash sliced, Carrots sliced lengthwise, Broccoli florets, Idaho potatoes sliced thin, To 8 asparagus, MARINADE FOR VEGETABLES, Extra virgin olive oil, Balsamic vinegar, Seasoned rice vinegar, Brandy, Tabasco sauce, Rosemary, MARINADE FOR FISH, Extra virgin olive oil, Chardonnay wine, Mint leaves crushed, Salt and pepper to taste, ...