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Steak Venison Deer
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Venison (Deer-Elk-Etc) Swiss Steak
Uncategorized
Beef
Ingredients: Round steak 3/4-1" thick, Flour for dredging, Salt for dredging, Black pepper for dredging, Bacon grease, Stewed tomatoes, Onion chopped fine, Carrot chopped fine, Beer (dark beer is best!), Worcestershire sauce, Ground marjoran (or thyme), Beef bouillon, Brown sugar, Salt & pepper to taste, ...
Game Cooking
Uncategorized
Ingredients: ...
Ingredients of Mexican and Southwestern Cooking - 6
Mexican
Ingredients: information only, ...
Stuffed Venison Pinwhells
Uncategorized
Ingredients: Whole venison backstraps,, Rolled out 1/4 in. thick, Whole milk, Wild game seasoning, Velveeta cheese, Rotel tomatoes with diced, Chiles, Thinly sliced lean bacon, Thinly sliced green onions, Cloves garlic, finely mince, ...
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