Ingredients: Filet mignon cut into 1, Onions finely chopped, Bayleaf, Tomatoes peeled, seeded, Worcestershire sauce, Mustard, Cognac, Alcohol, Dry white wine, Mushroom or canned, Sour cream, Butter, Salt and pepper to taste, Clove garlic minced, ...

Ingredients: Dry white wine ( 1/2 pint), Corn oil, Butter (1oz), 300 gram pac Tivall beef, Shallots peeled and halved, 150 gram pac button, Vegetable stock ( 1/4 pint), Tomato puree, French mustard, Fresh parsley finely, Pot soured cream, Salt and freshly ground, Tomato peeled, deseeded, and roughly chopped, Parsley to garnish, ...

Ingredients: Very tender beef sliced, Onion, Bottle of ketchup (4 oz), Worcestershire sauce, Sliced mushrooms sauted in, Margarine (parve), Cognac, Salt pepper, Sugar, Coconut milk (*SEE NOTE), Mustard, ...