Recipes / Substitutions List Lisas

Here are recipes where "Substitutions List Lisas" is anywhere in the recipe.

You can narrow to recipes with "Substitutions List Lisas" in the title.


All (4) Appetizers (0) Soup (0) Salads (0) Main Dish (0) Side Dish (0) Desserts (0)



< Previous  Next >

sort results by:




Print your own cookbooks!
Create your own professionally printed cookbook!

Print a Cookbook with these Substitutions List Lisas recipes!



Lisas List of Substitutions A-D Part 1 recipe
Ingredients: Allspice: 1/4 t cinnamon +, Almonds: 1 lb.shelled=1 1/2, Anise: Fennel or Cumin, Anise Seed: Fennel Seed or, Apples: 1 cup chopped=1 cup, Arrowroot: flour for, Bacon: Smoked Ham in cooking, Baking powdr: 1 teaspoon, Basil: tarragon or summer, Basmati: long grain white, Bay Leaf: thyme, Bok Choy: Napa Cabbage, Bouquet Garn: 3 sprigs, Brandy: Cognac or Rum, Bread Crumbs: 1/4 C dry=1/4, Beef Broth: 1 bullion cube +, Bulger: cracked wheat or, Butter: margarine or, Butter 1 cup: 7/8 C, Buttermilk: 1 C milk+ 1 3/4, Capers: Chopped green olives, Capon: Large roasting, Cardamom: cinnamon or mace, Cayenne: chili powder or, Celery: green pepper, Celery Seed: dill seed, Chervil: parsley tarragon, Chives: green onion tops or, Chocolate: baking, Chocolate: baking, Chocolate: semi-sweet 6 oz., Cinnamon: allspice use less, Clove: ground=allspice, Corn Meal: grits polenta, Corn Starch: flour for, Corn Syrup: 1 1/4 C, Cream: Clotted = heavy, ...
Lisas List of Substitutions A-D Part 2 recipe
Ingredients: Cream: Heavy not for, 1/2&1/2: 1/2 C heavy, Cream Cheese: cottage cheese, Cumin: 1/3 anise+1/3, Currants: Dried=raisins or, Dates: raisins figs or, Dill Seed: Caraway celery, ...
Lisas List of Substitutions D-R recipe
Ingredients: Eggs: Whole=2 T oil+1 T, Fines Herbes: Equal amounts, Five Spice: Powder for, Flour: Self Rising per 1, Garlic: 1 clove=1/4 t minced, Ghee: Clarified Butter, Ginger: powdered use less, Ginger: Powdered = 1/3 mace, Honey: in baking = 1 1/4 C, Honey: Mustard = 2 T honey +, Honey: Butter = 1 T honey +, Lemon Peel: grated=equal, Lychee: peeled grapes, Mango: Peach with a little, Marjoram: oregano use less, Marshmallows: 1 large=6, Masa: corn flour, Mascarpone: cream cheese, Mayonnaise: yogurt sour, Molasses: In baking 1 C=3/4, Mustard: Dry= 1T prepared, Mustard: Hot, Mustard: Prepared=1 t, Nutmeg: Allspice cloves, Orange Peel: Lemon or lime, Oregano: marjoram rosemary,, Paprika: Turmeric with, Parsley: Chervil tarragon, Pecans: Walnuts in smaller, Pimento: Sweet red pepper, Pine Nuts: Blanched peeled, Prawns: Shrimp, Prosciutto: Smoked ham hocks, Pumpkin: Acorn or butternut, Quince: pears or apples, Raisins: currants or prunes, ...
Lisas List of Substitutions R-Z recipe
Ingredients: Rice: barley bulger,, Rice Wine: Saki, Rosemary: marjoram oregano, Saffron: 1/2-1 teaspoon, Sage: Rosemary oregano, Shortening: 1cup In baking=1, Snow Peas: Sugar snap peas, Sour Cream: 1cup=1 T white, Sour Milk: 1 Cup=1 1/2 T, Sugar: Brown in baking 1/2, Tahini: Ground sesame seeds, Tomatillos: fresh green, Vanilla: Almond extract, Vinegar: lemon juice in, Vinegar: Malt=cider vinegar, Wasabi: hot mustard powder, Wine: For marinades=1/4 C, Yeast: 1 cake=2 envelopes, Yogurt: Plain=sour cream, ...
< Previous  Next >




About Us | Privacy Policy | Leaderboard | Member Directory | Help