Recipes / T-bone Steaks

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Salmon with Asparagus Sauce

AmericanFish

Ingredients: SAUCE, Asparagus, medium/small, Butter, unsalted, Cream, heavy, Salt (to taste), Pepper (to taste), ASSEMBLY, Salmon, steaks, 3/4-inch, thick, boned, Butter, ...

Savory Chuck Steaks

UncategorizedBeef

Ingredients: BARB DAY - GWHP32A-----, Chuck eye steaks -- cut 1", Brown sugar -- packed, Thick -- boneless, Lime juice -- fresh, Steak sauce, Red pepper -- ground, ...

Grilled Rib-Eye Steaks on Sauteed Onions And Garlic Croutes

UncategorizedOnions

Ingredients: Olive oil, Onions sliced thin, Boneless rib-eye steaks 1", Curry powder, Country-style bread 1/2", Garlic clove halved, ...

Steak Au Vin

FrenchPork

Ingredients: Olive oil, Freshly ground pepper to, Taste, Boneless strip steaks, 1/2, To 3/4" thick OR, Hamburger patties, Butter, Finely chopped shallots, Worcestershire sauce, Dijon mustard, Salt, Burgundy wine, Brandy, Chopped fresh parsley, Chopped chives, ...

Shanghai Dumplings - Chowza

ChinesePork

Ingredients: WRAPPER, Flour, Water more or less hot, FILLING, Ground pork, Chinese 5 spice, Scallion chopped, Light soy sauce, Ground black pepper, Szechuan peppercorns, ...

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