Ingredients: honey, Armagnac, 12 large ripe figs, goat cheese, unsalted butter, ricotta, yolks, flour, chopped fresh rosemary, chopped fresh thyme, salt, white pepper, blind-baked savory piecrust, slices prosciutto, , ...

Ingredients: Chopped onion, Olive oil, Stemmed and washed spinach, Eggs, Fresh goat cheese see *, Heavy cream, Salt to taste, Freshly-ground white pepper, Nine-inch prebaked plain, Snipped chives, Finely-diced red bell pepper, ...

Ingredients: FOR THE CRUST, A 1/4-ounce package (2 1/2, active dry yeast, Sugar, Olive oil, Yellow cornmeal, 3/4 cups all-purpose flour, Salt, FOR THE CUSTARD, Minced scallion, Mild soft goat cheese, Eggs beaten lightly, Heavy cream, Minced fresh basil leaves, Olive oil, Tomatoes (about 2 pounds),, each cut into, 1/3-inch-thick, slices, Garlic clove minced, Basil sprigs for garnish, ...

Ingredients: Olive oil, Red onions sliced into thin, rounds, Red vinegar, Red wine, Sugar, Salt to taste, Puff pastry, Goat cheese sliced, Tomatoes peeled and seeded, Olives pitted, chopped (6, To 8), Parmesan cheese, ...

Ingredients: Soft goat cheese (room, Temp), Softened unsalted butter, Whipping cream, Eggs, + 2 Tbls. sugar, Baked pastry in 10" tart pan, (cooled), Glazed apples:, Tart apples (about 1 1/2 lb., Peeled, thinly sliced), Dark brown sugar, Unsalted butter, ...

Ingredients: Sheets thawed phyllo, Egg whites mixed with 1/2, Soft goat cheese, Red beet cooked,, Peeled and thinly sliced, Golden beet cooked,, Peeled and thinly sliced, Fresh spinach leaves, Cooked green lentils, Balsamic vinegar, BEET SAUCE, Red beet juice, Balsamic vinegar, Fresh lime juice, ...

Ingredients: Unsalted butter, Shallots sliced lengthwise, Sugar, Salt, Freshly-ground black pepper, Creamy goat cheese, Heavy cream, Sour cream, Minced thyme leaves, Minced flat-leaf parsley, Flat-leaf parsley for, Frisee for garnish, === PATE BRISEE ===, All-purpose flour, Salt, Chilled unsalted butter cut, ...

Ingredients: TART, Frozen puff pastry (thawed, the refrigerator), Softened European-style, Bell peppers (1 each red,, and yellow), Japanese eggplant or 2 small, eggplants, Clarified European-style, Salt and pepper to taste, Crumbled goat cheese, Grated Parmesan cheese, Fresh basil leaves for, SALAD, Balsamic vinegar, Salt and pepper to taste, Olive oil, Mixed salad greens, ...

Ingredients: FOR THE PASTRY, All purpose flour, Salt, Stick butter, Ice water, Egg white beaten with 1 tsp, FOR THE TART, A cup of cheese about, Egg yolks, Light cream, Salt pepper and, Worcestershire, sauce, ...

Ingredients: Butter, Leeks (white & 2" of green), sliced into 1/4" rounds, and rinsed well, to remove grit, Balsamic vinegar, Salt, Freshly ground pepper, Heavy cream, Goat cheese crumbled, Pre-baked 10" tart shell, ...