Recipes / Tom Kah Kai

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Tom Kah Kai (Chicken Coconut Soup)

ChineseChicken

Ingredients: Chicken * see note, Thin slices galanga siamese, Fresh lemon grass 1" pieces, Green chilies crushed, Kaffir lime leaves shredded, Cilantro sprigs shredded, Green onions finely chop, Coconut milk, Chicken broth, Fish sauce, Lime juice, ...

Thai Coconut Chicken Soup

ThaiChicken

Ingredients: Boneless chicken breasts,, Galangal finely sliced, Chicken broth, White or brown sugar, Fish sauce, Lemon or lime juice, Cilantro leaves (for topping, Thai chili paste (Pik Pou), Button mushrooms finely slic, 16 oz can of coconut milk, ...

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