Ingredients: WALDINE VAN GEFFEN, VGHC42A-----, Clear chicken broth -- 14oz, Ea, Sliced stewed tomatoes --, (14 ounces), V-8 juice, Cream of tomato soup, Sugar, Frozen chopped spinach, Nutmeg, Salt and pepper, ...

Ingredients: Sliced carrots, Chopped celery, Chopped onions, Cloves garlic, minced, Olive oil, 28 oz cans tomato puree, Chicken broth, Pk frozen spinach, thawed, Water, Dry white wine, Worcestershire sauce, Brown sugar, packed, Dried parsley flakes, Salt, Dried basil, Dried oregano, Dried crushed red pepper, Small bow tie pasta,uncooked, Quick cooking barley,uncook, Grated parmesan cheese,fresh, ...

Ingredients: Text free-form recipe, ...

Ingredients: STOCK, Lemon, Chicken a 1.35 kg, Onion peeled, Carrot peeled, Black peppercorns, Sea salt, Water, SOUP, Green or yellow split peas, Onions, New turnips, Carrots, Heads fennel, Olive oil, Cloves garlic peeled, Sea salt, Tomatoes tin, Fresh thyme or marjoram, Chicken stock, Handful of sorrel or several, large spinach leaves, ...

Ingredients: Cannelini or other white, Smoked bacon, minced, Carrot, peeled and minced, Onion, peeled and minced, Chopped tomatoes (canned, Sage leaves (up to 4), Sprigs thyme (up to 4), Salt, Chicken broth, Good olive oil, Garlic, Parsley, ...

Ingredients: None, ...