Ingredients: Karen Mintzias, Intestines, heart, lungs,, & liver of 1 lamb., Salt, Lemons (juice only), Bunch scallions chopped, Chopped fresh parsley, Chopped fresh dill, Chopped celery leaves, Raw long-grain white rice, Aniseed (optional), Freshly ground pepper, Whole eggs, ...

Ingredients: Borlotti beans, Carrots, Leek, Small knob celery, Honeycomb tripe (1 lb), Butter (1 oz), Clove garlic, mashed, Tomato paste, Bouillon (5 cups), Caraway seeds, Twig thyme, Parmesan, grated (2.75 oz), Twig parsley, Salt, freshly ground pepper, GARLIC BREAD, French bread (7 oz), Butter (1.75 oz), Cloves garlic, mashed, Gruyere, grated (0.25 oz), Parsley, Salt, freshly ground pepper, ...

Ingredients: Tripe, Vinegar, Cold water, Cloves garlic, Onion, Water (approx.), Salt, Hominy, Red Chile Puree (see below), Sauce, Finely chopped green onions, Chopped cilantro leaves, Lemon wedges, Corn tortillas, heated, Red Chile Puree:, California chiles (1/4 lb), Water, ...

Ingredients: Honeycomb tripe, Garlic (opt.) or to taste, Coarse salt, Eggs, Lemons, juice only, Pepper to taste, Vinegar (opt.), Oil (opt.), ...

Ingredients: Beef soup bones (with some, Beef tripe, Water, Nixtamal (or 3 cups drained,, Onions, chopped, Jalapeno chiles, sliced, Poblano chile, coarsely, Firm tomatoes (such as, Dried chiles such as New, Cloves garlic, peeled and, Coarse salt, Mexican oregano, Coarse ground black pepper, Ground cumin, Vegetable oil, ...

Ingredients: Honeycomb tripe, Bacon diced, Peeled chopped yellow onion, Chopped celery, Leeks cleaned, chopped, Bunch parsley chopped, Bell peppers chopped, Basic brown soup stock (see, Whole thyme leaves or so, Marjoram, Ground cloves, Crushed red pepper flakes, Bay leaf, Fresh ground black pepper, Potato peeled, diced, Each butter & flour cooked, ...

Ingredients: Tripe cut in 1" squares, Salt, Cumin, Black Pepper, Hominy, canned, Pork knuckles Raw, Garlic crushed, Chili Powder, Oregano, Butter, ...

Ingredients: Beef Or Calves Liver, Prepared Tripe, Lean Beef Rump Or Fillet, Lean Ground Beef Or Pork, Salt And Black Pepper, Egg, Light Soy Sauce, Carrot, Dried Chinese Black, Rich Beef Broth, Can Bamboo Shoots, Drained, Canned Gingko Nuts, Drained, Pine Nuts, Optional, Fresh Red Chili, Shredded, Green Onions, Shredded, VINEGAR SOY DIPPING SAUCE, Light Soy Sauce, White Vinegar, White Sesame Seeds, Toasted, Finely Chopped Green Onions, ...

Ingredients: Beef sirloin, sliced, Green onions, sliced thinly, Chiffonade of cilantro, Medium onions, julienned, Fish sauce (nuoc mam), 1/4-inch wide dried rice, Fresh ground black pepper, Fresh bean sprouts, Fresh jalapeno pepper,, Limes, cut into wedges, Bun, Chinese basil, chiffonade, ...

Ingredients: === PHO STOCK ===, Beef bones with marrow, soaked overnight, Oxtails cut small pieces, Water, === CHARRING THE VEGETABLES, Onions unpeeled, halved,, and studded with, ?? amount Cloves, Shallots unpeeled, 4 ounces Who fresh ginger, === FINISHING THE BROTH ===, Star anise, ?? amount Garlic cloves, Cinnamon stick, Parsnips cut in 2" chunks, Salt to taste, Freshly-ground black pepper, Tripe and tendons, Flank steak, Beef brisket, === FINISHING THE PHO ===, Green onions thinly bias, Chiffonade of cilantro, Onions julienned, Salt to taste, Freshly-ground black pepper, Fish sauce (nuoc mam), Dried rice noodles 1/4", for 30 mins, drained, Fresh bean sprouts, Fresh jalapeno peppers, Limes cut into wedges, Buns, Chinese basil chiffonade, ...