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Recipes / Tuna Reduction Sauce

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Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce recipe
Ingredients: Peeled seeded, diced, Chopped green onions, Minced Maui Onions, Peeled minced fresh ginger, Mirin, Rice wine vinegar, Black sesame seeds, Crushed black pepper, Hawaiian salt, Fish sauce, Dry mustard, Warm water, Soy sauce, Dry white wine, White wine vinegar, Minced shallots, Whipping cream, Salt to taste, Freshly-ground black pepper, Flour, Ice water, Egg, Sashimi-grade ahi steaks, (approximately 3 1/2? x 2, ? thick each), Wasabi paste, Nori sheets (8 1/4? x 7, Oil for frying, Soy sauce for dipping, Flour for dredging, Stick Chilled butter cut, Chopped parsley for garnish, ...
Seared Sesame Coated Tuna over Arugula Salad recipe
Ingredients: (6 to 8 oz) fresh tuna, Sesame oil mixed with 1, White sesame seeds or a, Seasoned with salt and, Washed arugula mixed with, Vinaigrette made with, ...
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