Ingredients: FOR SALSA, Ears corn husks removed, Red bell peppers, Olive oil, Onion diced, Tomatoes peeled, seeded and, coarsely chopped, Sun-dried tomatoes in oil, plus 1 teaspoon of, their oil, Sherry or red wine vinegar, Chopped cilantro up to 4, Lime Juice of, Tuna steaks (about 1 1/2, cut 3/4-inch thick, Olive oil, Salt and pepper, ...

Ingredients: Tuna steaks - (5 oz ea), Olive oil, Salt to taste, Freshly-ground black pepper, Red onion sliced into, and grilled, Avocado Vinaigrette see *, Mesclun or young lettuce, Ripe tomato, ...

Ingredients: 6-oz tuna steaks, Salt divided, Pepper divided, Olive oil, Tomato seeded chopped, Yellow tomato seeded, Balsamic vinegar, Olive oil, (6.6 oz) polenta, Shallots chopped, Garlic chopped, Olive oil, Fresh basil chopped, Fresh mint chopped, Fresh chives chopped, ...

Ingredients: Olive oil plus more, Freshly squeezed lemon juice, Dijon mustard, Shallot finely chopped, Anchovy paste, Capers finely chopped, Quail eggs, Haricots verts stem ends, Rice-wine vinegar, Baby red or fingerling, Dry vermouth, Tuna steak 1/2" thick, Head red leaf lettuce, Head Boston lettuce, Red cherry tomatoes, Yellow cherry tomatoes, Ni?oise olives, ...

Ingredients: Tuna steaks - (6 oz ea), Olive oil, Chopped fresh thyme, Coarsely ground black, Butter, Spinach leaves, Green beans blanched,, Chopped ripe tomatoes (any, Red bell pepper sliced thin, Chopped fresh cilantro, Juice of 1 lemon, Capers, Cayenne pepper, Salt to taste, ...

Ingredients: Tuna steaks (5 ounces each), Olive oil, Salt and pepper to taste, Red onion, sliced into rings, Avocado vinaigrette, Mesclun or young lettuce, Ripe tomato, ...

Ingredients: Fresh tuna steak fillet, Olive oil, Small new potatoes boiled, Green beans topped, tailed, cut in half, Hard-boiled eggs, Little Gem lettuces, Jar grilled artichokes, Cherry tomatoes halved, Anchovy fillets cut in half, lengthways, Black olives up to 16, VINAIGRETTE, Clove garlic crushed, up to, Balsamic or sherry vinegar, Olive oil up to 5, Chopped fresh chives, Salt and pepper, ...

Ingredients: FOR THE DRESSING, Garlic clove minced and, to a paste with 1/2, teaspoon salt, Red-wine vinegar, Fresh lemon juice plus, taste, Finely chopped drained, packed in oil, Plum tomatoes seeded and, Olive oil, Sour cream, Packed fresh coriander, Loosely packed mesclun, available at, specialty produce, markets), Cherry tomatoes halved, Cooked fresh corn (cut from, ears), Two (1-inch-thick) tuna, steaks (about 1-1/2, pounds), Olive oil for brushing the, Nasturtium blossoms for, desired, ...

Ingredients: Tuna steak, Freshly ground black pepper, Cooking spray, Tomato, Fresh flat leaf parsley, Artichoke hearts, canned, Pitted kalamata olives, Capers, Lemon rind, Fresh lemon juice, Linguine, cooked, Pamigiano-Reggiano cheese, ...

Ingredients: 1 inch tuna loin steaks, Coppa, Plum tomatoes halved, Olive oil, Cracked black pepper, Soft thyme leaves, Clove garlic finely chopped, Mixed herb and salad leaves, Baby asparagus, 85 grams who parmesan pieces, DRESSING, Olive oil, Lemon juice, Handful basil leaves, Brown sugar, ...