Ingredients: Noodles -- wide, Vegetable oil, Turkey or chicken, boneless, Cut into strips, Salt and pepper, Pasta style chunky tomatoes, Cream of celery soup, Onion -- chopped, Celery stalks -- sliced, Mushrooms -- sliced, ...

Ingredients: WATER WARM, WATER, STOCK TURKEY, TURKEY BNLS RAW FZ, MILK DRY NON-FAT L HEAT, CELERY FRESH, PIMENTOS 7 OZ, ONIONS DRY, PEPPER SWT GRN FRESH, FLOUR GEN PURPOSE 10LB, SHORTENING 3LB, PEPPER BLACK 1 LB CN, BAY LEAVES, SALT TABLE 5LB, ...

Ingredients: WATER WARM, WATER, STOCK TURKEY, TURKEY BNLS RAW FZ, MILK DRY NON-FAT L HEAT, CELERY FRESH, PIMENTOS 7 OZ, ONIONS DRY, PEPPER SWT GRN FRESH, FLOUR GEN PURPOSE 10LB, SHORTENING 3LB, PEPPER BLACK 1 LB CN, BAY LEAVES, SALT TABLE 5LB, ...

Ingredients: Lemon juice, Olive oil, Capers in liquid chopped, Cloves garlic crushed, Black pepper to taste, Turkey breast slices, Soft French rolls cut, Thin slices mozzarella or, Lettuce (optional), Red pepper slivers, Additional capers, ...

Ingredients: SANDWICHES & SUBS, Regular Roast Beef-, 1 1/2FA, 2P, 2 1/4B, 2 1/2FA, 2P, 2 1/2B, 60C, Junior Roast Beef-, 1FA, 1P, 1 1/2B, Giant Roast Beef-, 2FA, 3P, 3B, Super Roast Beef-, 3 1/2FA, 2P, 1/2V, 3B, French Dip-, 1FA, 2P, 2 1/4B, Chicken Breast Fillet-, 1FA, 1 1/2P, 3 1/4B, Grilled Chicken Deluxe-, 2 1/2FA, 2P, 1/2V, 2 1/4B,, 20C, Italian Sub-6 1/2 inch-, 5FA, 3P, 1/2V, 3B, Roast Beef Sub- 6 1/2 inch-, 2 1/2FA, 3 1/2P, 1/2V, 3B, Turkey Sub-6 1/2 inch-, 1FA, 3P (2 1/2Turkey, 1/2, Hard cheese) 3B, Light Roast Beef Deluxe-, 1 1/2P, 1/2V, 2B, Light Roast Turkey Deluxe-, 1 1/2P, 1/2V, 2B, Light Roast Chicken Deluxe-, 1 3/4P, 1/2V, 2B, SALADS & DRESSINGS, Garden Salad- 2 1/2V, Roast Chicken Salad- 1 1/2P, (chicken) 2 1/2V, Side Salad w/o dressing-, 1V, Blue Cheese Dressing-2 FA, Buttermilk Ranch Dressing-, 2 FA, Honey French Dressing- 2FA, Thousand Island Dressing-, 2 FA, Light Italian Dressing-5C, Reduced Calorie Ranch, Dressing-15C, SIDE ORDERS, French Fries, sm.-2FA, 2B, Potato Cakes-2 pc order-, 2 1/2FA, 1 1/4B, Curly Fries-Medium-, 3FA, 2 3/4B,, Cheddar Fries-Medium-, 3FA, 2 3/4V, 60C, BREAKFAST, Toastix- 5FA, 2 1/2B, 20C, Maple syrup- 1 container-, 1 1/2 oz- 120C, Cinnamon Nut Danish-, 2FA, 2B, 120C, Blueberry Muffin-, 1FA, 2B, 40C, Shakes & Desserts, Chocolate shake, small-, 1M, 360C, Vanilla Shake, small-, 1M, 240C, Jamocha Shake, small-, 1M, 280C, Apple Turnover-, 4FA, 3/4B, 1/4F, 70C, Cherry Turnover-, 4FA, 3/4B, 1/4F, 45C, NNE DANZER Refer#: NONE To: ALL Recvd: NO Subj:, ges-Burger King Conf: (7) Dieting, , Recipe via MealMaster (tm) v8.05, ...

Ingredients: TURKEY AND MARINADE, Turkey with Giblets About, Salt and freshly ground, Cloves Garlic minced, Prepared Mustard, Worcestershire Sauce, Olive Oil, Vinegar, Lime Juice of, Bottle of Champagne, Water, Bay Leaves, Onions sliced, Scallions (Green Onions),, Fresh Parsley chopped, DRESSING, Turkey Giblets, Onion chopped, Butter, Raisins, Peaches in Light Syrup, Prunes chopped, Farinha de Mandioca (Manioc, Salt and freshly ground, Hard-cooked Eggs chopped, Scallions (Green Onion),, Fresh Parsley chopped, Additional Butter, Bacon strips, GARNISH, Halved Peaches in Light, Pitted Prunes, ...

Ingredients: Turkey, Butter, Olive oil, Sage, fresh chopped, Garlic cloves, crushed, Salt, Pepper, Garlic cloves peeled, Wine, white, Stock, chicken, Flour, ...

Ingredients: Plus 4 teaspoons prepared, Mayonnaise or salad dressing, Green onions sliced thin, Chopped fresh cilantro, Diced cooked turkey or, Sourdough bread toasted, (6 oz.) sliced Monterey jack, Avocado sliced, Cilantro leaves for garnish, Lime wedges for garnish, ...

Ingredients: Lean ground turkey meat, Chopped onions, Chopped carrot, Olive oil, Shiitake mushrooms, Chopped garlic cloves, Dry red wine, (28 ounces) crushed tomatoes, Sun-dried tomatoes, Water, Dried oregano, Dried basil, Dried thyme, Red pepper flakes, Lasagna noodles, Cottage cheese, Mozzarella cheese, Parmesan cheese, ...

Ingredients: Full double lobe chicken, Thinly sliced saut?ed, White cheese, Smoked turkey breast, Tomato, BASIL MIXTURE, Fresh basil, Fresh garlic, Olive oil, ...