Ingredients: Beef shank bone -or-, Ponds beef chuck, Stewing hen (5 to lbs), Potatoes, cut into large, Turnups, cut into large, Carrots, cut into thick, (large) celery, cut into 1, Onions, (No. 2 1/2) purees tomatoes, Green beans cut into 1 inch, Peas, shelled, Butter beans, shelled, Ears sweet corn, cut from, Head cabbage, shredded, Okra, cut crosswise into 1, Chopped parsley, Chopped celery leaves, Red peppers, Bell pepper cut into strips, Rosemary or thyme, Ground black pepper, ...