Ingredients: Small thin slices of cold, Tomatoes thinly sliced, Raw asparagus tips, Green pasta shells or green, DRESSING, Plain yogurt, Ricotta cheese, Parmesan cheese, Fresh basil leaves -or-, Dried basil, Finely chopped celery leaves, Salt to taste, ...

Ingredients: Fresh ripe tomatoes or 1, Butter, Vegetable oil, Chopped onion, Ground veal, Salt, Black pepper ground fresh, Freshly grated, ...

Ingredients: FOR VEAL, Vegetable oil, Double cut veal loin chops, each), butterflied, and pounded 1/4, inch thick, Salt & pepper, Flour, Eggs beaten with 2, tablespoon milk, Breadcrumbs, FOR PASTA, Olive oil, Ham small diced, (Smithfield or any, cured ham), Minced shallots, Chopped garlic, Fresh or frozen green peas, Heavy cream, Fettucine pasta cooked, Grated parmesan cheese, Finely chopped fresh parsley, ...

Ingredients: Plus 2 tablespoons olive oil, Finely chopped onions, Finely chopped carrots, Finely chopped celery, Salt, Freshly ground black pepper, Chopped garlic, Dry red or white wine, Tomatoes (28 ounce) peeled,, Can tomato paste, Water, Dried thyme, Dried oregano, Chiffonade of fresh basil, Double-cut loin veal chops, Flour, Essence, Eggs beaten with, Milk, Fine dried bread crumbs, Fresh fettuccine, Recipe mornay sauce, Parmigiano-reggiano cheese, ...

Ingredients: Veal loin chops - 1 to, Butter, Olive oil - extra-virgin, Shallots - finely chopped, Clove garlic - minced, Mushrooms - imported, such, Or shiitake - thinly sliced, Anchovy paste - 2 pencil, Whole peeled tomatoes -, Drained, juice retained,, Sun-dried tomatoes -, Water for 1 to 2 minutes,, Basil - fresh, chopped OR, Red wine - quality dry wine, Reserved tomato juice from, Actually 1/2 to 3/4 cup, Tabasco, Freshly ground black pepper,, Salt to taste, Pasta - preferably rotini,, ...

Ingredients: Veal cutlets 2 1/2 ounces, Essence, Egg slightly beaten with 2, Saltine crackers finely, Vegetable oil, Fresh fettuccine pasta, Heavy cream, Grated Parmesan Reggiano, Salt and black pepper, Chopped chives, Block of Parmesan Reggiano, Couple of long breadsticks, ...

Ingredients: Unsalted butter, Onion chopped, Minced shallots, Dry white wine, Whipping cream, Freshly cracked black pepper, Chopped fresh basil -or-, Dried leaf basil, Veal for scaloppine cut in, Dried rigatoni, Olive oil, Lean heavily smoked country, Dijon-style mustard, Liquid hot-pepper sauce, Finely chopped parsley, ...

Ingredients: Olive oil, Ground veal, Salt to taste, Freshly-ground black pepper, Finely-chopped onions, Assorted exotic mushrooms, Minced shallots, Peeled seeded, chopped, Chopped garlic plus, Chopped garlic, Veal reduction, Butter, Finely-chopped fresh parsley, Mascarpone cheese, Chiffonade of basil, Fresh pasta squares- (3" by, Parmigiano-Reggiano cheese, Chopped chives for garnish, ...

Ingredients: PASTA, Flour *, Egg, Salt, Pepper, white, Oil, olive, Basil, washed, stemmed, Oil, olive, SAUCE, Butter, Mirepoix **, Puree, shallot ***, Bay leaves, Thyme, Oregano, Peppercorns, crushed, Wine, white, Basil, fresh, chopped, Tomatoes, ripe, chopped, Puree, tomato, Puree, garlic ***, Stock, chicken ***, Stock, veal ***, Salt (to taste), Pepper (to taste), ...

Ingredients: Fresh fettuccini pasta, Butter, Minced shallots, Minced garlic, Roasted Granny Smith apples, Salt to taste, Freshly-ground white pepper, Calvados for deglazing pan, Heavy cream, Grated Parmigiano-Reggiano, Panned Veal Chops - (to 6), ...