Ingredients: Cold water, Potato peeled, quartered, Butter, Onions finely chopped, Veal finely ground, Bread crumbs fine dry, Cream heavy, Water, Salt, White pepper, Egg, Parsley finely chopped, Cornstarch, Leeks white only, sliced, Butter (1 stick), Cream heavy, ...

Ingredients: Cold water, Potato peeled, quartered, Butter, Onions finely chopped, Veal finely ground, Bread crumbs fine dry, Cream heavy, Water, Salt, White pepper, Egg, Parsley finely chopped, Cornstarch, Leeks white only, sliced, Butter (1 stick), Cream heavy, ...

Ingredients: Thin slices veal escalopes (, Salt, Black pepper, ground, Half-inch thick slices montr, Chopped chives, Herbes de provence, Eggs well beaten, Bread crumbs, Butter, White wine, Shallots, chopped, ...

Ingredients: Veal (pounded thin), (three-ounce), FOR CRABMEAT FILLING, Ground veal, Ground pork, Heavy cream, Egg, Fresh tarragon chopped, Fresh parsley chopped, Backfin crabmeat picked, Salt and pepper to season, ...

Ingredients: Boneless chicken breasts, (5-oz each) -- skinned, fat, Removed, Lean chicken meat -- diced, Fine, Port wine, Egg whites, Skim milk, Salt and pepper -- to, Individual taste, Veal stock, Bourbon, Dried fruit -- see, Directions, ...