Ingredients: Garlic cloves minced, Salt, Firm white bread crusts off, soaked in hot water and, squeezed dry, Hazelnuts toasted & skinned, Fresh lemon juice, Olive oil, Water (up to 3/4 cup), Black pepper to taste, Spinach or romaine leaves, to line 6 plates, Rare lamb sliced, Fennel bulb cut diagonally, in 1/2" pieces, Belgian endive, leaves separated, rinsed and patted dry, Montrachet, crumbled, or, Other soft mild chevre, ...

Ingredients: Butter, Grapeseed oil, Onions sliced, English veal shoulder, Joint, Button mushrooms sliced, Floz calvados, Bramley apple sauce, Ripe pears cored and sliced, Floz carton single cream, Cornflour blended with a, water, Freshly chopped parsley, Salt and feshly ground black, Sprig flat leaf parsley to, ...

Ingredients: Pork tenderloin, trimmed of, Portobello mushrooms, stems, Roasted garlic, Olive oil, Wet jerk seasoning, Dry jerk seasoning, Heavy cream, Ground coriander, Ground allspice, Worcestershire sauce, Unsalted butter, Salt, Cooked rice, Green onions, thinly sliced, ...

Ingredients: Ground lamb, Dark soy sauce, Dry sherry, Hoisin sauce, Green bell pepper, Red bell pepper, Yellow bell pepper, Yellow on1on, Cornstarch, Peanut oil, Finely minced fresh ginger, Cloves garlic, finely minced, SAUCE, Chicken stock, Dry sherry, Hoisin sauce, Oyster sauce, Bean sauce, Oriental sesame oil, Distilled white vinegar, Chinese chili sauce, ...

Ingredients: Veal filets (2 oz./60 grams, Prunes, Pine nuts (pignolies), Medium-sized mango sliced, Medium-sized avocado pear, (30 grams) margarine, Cream (non-dairy), Shallot minced, Lemon, Salt white pepper, ...

Ingredients: Of veal from the upper leg,, Thin slices prosciutto (fat, Fresh sage leaves, Flour, Butter, Dry white wine, Salt and freshly ground, ...

Ingredients: Veal steak cut 1/2" thick, Crushed sage, Freshly ground, Black pepper, Prosciutto ham sliced, Butter, Olive or salad oil, Flour, Dry Marsala wine, Parsley, ...

Ingredients: Flour, Veal scallops trimmed and, Unsalted butter, Olive oil, Lemon juice, Capers drained, Parsley minced, Lemon (optional)thin sliced, Salt and pepper, to taste, ...

Ingredients: Veal cutlets boneless, Oil, Eggs, Butter, Bread crumbs dry, Lemon wedges, ...

Ingredients: MUSTARD SAUCE, Mustard, Dijon, Lemon, juice of, Cream, heavy, Salt (to taste), Pepper, white (to taste), VEAL, Veal, scaloppine, pounded, thin, Flour, Oil, olive, Wine, white, Broth, chicken, Gravy, brown, Parsley, chopped, ...