Ingredients: FOR THE JELLY, Vegetable stock, Gelatine (20 g.), FOR THE VEGETABLES, Asparagus spears, Red bell peppers (80 g.), Orange bell peppers (80 g.), Yellow bell peppers (80 g.), Capsicums (80 g.), Sprigs parsley, Button mushrooms, Baby corn, White pepper powder and salt, Oil for brushing, Flour to clean mushrooms, FOR THE VINAIGRETTE, Black olives deseeded, Capers, Olive oil (90 ml.), ...

Ingredients: Red bell peppers, Eggplant cut lengthwise, 3/8-inch-thick, slices, Olive oil, Zucchini cut lengthwise, 1/4-inch-thick, slices, Soft mild goat cheese (such, Montrachet), room, temperature, (11-ounce), Olive oil, Chopped fresh thyme, Bunc fresh arugula chopped, Chopped pitted brine-cured, Kalamata), Fresh arugula leaves, French bread, ...

Ingredients: === GRILLED PEPPER ===, Fresh red pepper, === ASSORTED FRESH, Eggplant, Yellow squash, Purple onion, Red pepper, Zucchini, Shitake mushroom caps, Olive oil, Salt and pepper to taste, === VINAIGRETTE ===, Shallot chopped, Minced garlic, Dijon mustard, Basil leaves chopped, Balsamic vinegar, Juice from roasted pepper, (see roasting technique for, Olive oil, === BASIL PESTO ===, Minced garlic, Pine nuts, Basil, Olive oil, Salt to taste, ...

Ingredients: Yellow peppers, Green peppers, Red peppers, Eggplant, Zucchini, Pitted gaeta olives, Goat cheese, crumbled, Fresh basil leaves, ...

Ingredients: Carrots, peeled, Haricots verts, parboiled, Ground chicken, Vegetable oil, Finely chopped shallots, Clove garlic cooked until, Butter, Clove garlic, minced, Champagne or white wine, Egg lightly beaten, Soft white bread crumbs, Pitted black Nicoise olives, Salt and freshly ground, ...

Ingredients: Lemon, Chicken drumsticks(about 2, Oil, Brown sugar, Very hot water, Butter or margarine, Pkg(6 ounces) cornbread, TERRINE, Shelled peas, Chopped carrots, Cauliflower florets, Eggs separated, Low-fat cream cheese, Lemon juice, Chopped fresh chives, Freshly grated nutmeg, Salt, Freshly ground white pepper, SALAD, Carrots peeled, Handful of fresh chives, snipped, Hazelnut oil, Raspberry vinegar, Salt, Freshly ground black pepper, ...

Ingredients: Butter ( 1/2oz), Button mushrooms chopped, Cream cheese (3oz), Eggs (medium), Salt and freshly ground, Frozen spinach cooked and, dry (6oz), Carrots cooked (6oz), ...

Ingredients: VEGETABLE LAYERS, Dry shiitake mushrooms, Cabbage leaves (preferably, Fresh spinach, stemmed, Fresh asparagas, trimmed, Red bell peppers, cut in, Carrots, cut lengthwise in, Artichoke hearts, drained, BATTER, Buttermilk, Chopped fresh parsley, Dried thyme, Dried tarragon, Shallots, chopped, TOMATO SAUCE, Tomato, peeled and seeded, Buttermilk, Tomato paste, Cayenne pepper, Garlic clove, chopped, Salt and pepper to taste, ...

Ingredients: St Ivel Mono (2.5oz), Carrots sliced (1lb), Broccoli florets (1lb), Potatoes quartered (1lb), Cheddar cheese grated (2oz), Onion chopped, Eggs, Ground coriander (1.5tsp), Chopped fresh parsley, Pinches cayenne pepper, Seasoning, ...

Ingredients: CARROTCAULIFLOWER LAYERS, Frozen Belgian carrots, Frozen cauliflower,, Vegetable oil, Frozen chopped onions, Unsalted butter, Eggs, Grated Parmesan cheese, Dried bread crumbs, Salt or to taste, Dried chervil leaves, White pepper, Lemon juice, Butter to grease the pan, MUSHROOMSPINACH LAYER, Frozen chopped spinach, Vegetable oil, Frozen chopped onions, Frozen sliced mushrooms, Unsalted butter, Eggs, Dried bread crumbs, Salt or to taste, Ground nutmeg, Ground red pepper, Freshly ground black pepper, ...