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Recipes / Vegetables Fried Rice

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All (119) Appetizers (1) Soup (2) Salads (3) Main Dish (16) Side Dish (3) Desserts (0)
Brown Rice with Sesame Fried Vegetables recipe
Ingredients: Rice, brown, Sea salt, Onions, green, Radishes, Carrot, Cucumber (2-inch), Cooking oil, Garlic finely chopped, Sesame tahini, Soy sauce, Lemon juice, ...
Chinese Stir-Fried Vegetables over Rice recipe
Ingredients: Onion -- thinly sliced, Minced garlic, Grated gingerroot, Dry sherry, Sliced bok choy, Broccoli florets -- broken, Into pieces, Sliced mushrooms, Red bell pepper --, Julienned, Defatted Chicken Stock, Mung bean sprouts, Chinese five-spice powder, Low-sodium soy or tamari, Sauce -- or to taste, Arrowroot powder, ...
Khao Pad Phak (Fried Rice and Vegetables) recipe
Ingredients: Cooked rice, Cauliflower, Baby corn, Mushrooms, Shallots (purple onions), Yello bean sauce, Nam prik pao (roasted chili, Garlic, ...
Fried Rice with Vegetables And Basil recipe
Ingredients: Long-grain rice, Salt, Vegetable oil, Grated peeled fresh ginger, Thawed frozen peas, Thawed frozen corn, Coarsely grated carrot, Scallions sliced thin, Worcestershire sauce, White-wine vinegar or, vinegar, Finely chopped fresh basil, ...
Thai Fried Rice with Vegetables recipe
Ingredients: NORMA WRENN, White onion chopped, Fresh garlic chopped, Fresh or frozen mixed, Vegetables, Vegetable oil or butter, Ground black pepper, Brown sugar (optional), Oyster Sauce or Thai Kitchen, Fish Sauce, ...
Chao Fan (Fried Rice) recipe

Chao Fan (Fried Rice)



UncategorizedRice
Ingredients: Cooked rice, Eggs, Each of shredded or diced, Diced green onion, Soy sauce, Sugar., ...
Nasi Ulam recipe

Nasi Ulam



Uncategorized
Ingredients: Lime leaves cut into strips, Lemon grass chopped fine, Cucumber diced, String beans diced, Shallot slices crisp fried, Cooked rice, Salt to taste, FOR THE SAUCE, Ginger julienned (15 g), Garlic chopped fine (15 g), Green chillies chopped, Yellow bean paste (2 g), Palm jaggery crumbled (30, White vinegar (15 ml), Soya sauce (5 ml), Water (120 ml), ...
Tempura - Vegetables and Fish Pt 1 recipe

Tempura - Vegetables and Fish Pt 1



UncategorizedSeafood-Other
Ingredients: KOROMO (BATTER, Egg beaten, COLD water, Dry white wine, Flour, TEMPURA DIP, Dashi no moto boiled in, Mirin or 1 T sugar, Soy sauce, Ginger root to taste, VEGETABLES AND FISH, Choose from items listed in, ...
Vegetable Stir Fry - Yachae Bokum (Korean) recipe
Ingredients: Vegetable oil for frying, Chinese or Napa cabbage, Carrots shredded, Green onions trimmed, Red bell pepper cut into, Zucchini cut into, Firm tofu approximately,, Low sodium soy sauce, Rice vinegar, Red pepper oil optional few, Toasted sesame seeds, ACCOMPANIMENTS, Korean or daikon radish, Rice or noodles cooked and, ...
Hyatt Chinese Peanut Chicken By Regency Caterers recipe
Ingredients: Soy sauce, Hot (spicy) sesame oil,, Packed brown sugar, Pineapple juice, Salt and white pepper to, Boneless skinless chicken, Flour to dredge chicken, Butter, Flour, Chicken stock, Whipping cream, Smooth or chunky peanut, Roasted peanuts and chopped, ...
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