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Vegetables Japanese
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Vegetables Japanese
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All (109)
Appetizers (8)
Soup (5)
Salads (20)
Main Dish (7)
Side Dish (11)
Desserts (0)
Japanese Pickled Vegetables
Japanese
Pickle
Ingredients: Unseasoned rice vinegar, Sugar, Salt, Whole carrot peeled,, Whole red pepper cutin 1/2", Whole yellow pepper cutin, Jicama peeled, cutin 1/2", ...
Japanese Steamed Tofu And Vegetables
Japanese
Tofu
Ingredients: Soy sauce, Mirin or rice wine, Rice wine vinegar, Minced fresh gingerroot, Minced garlic, Firm tofu drained and cut, Broccoli florets small, Cauliflower florets small, Thinly sliced carrots, Scallions thinly sliced, ...
Vegetable Tempura - Japanese
Japanese
Vegetables
Ingredients: All purpose flour, Salt, Baking soda, Egg yolk, Ice water, Vegetable oil, Zucchini, Green pepper, Onion, Button mushrooms, Broccoli, ...
Japanese Eggplant W/sesame-Ginger Glaze
Japanese
Vegetables
Ingredients: Rice-wine or cider vinegar, Soy sauce, Hoisin sauce (optional), Toasted sesame oil, Sugar, Minced fresh ginger, Cloves garlic minced, Japanese eggplant (4 oz, Oil, Salt, Freshly ground black pepper, Scallions minced, ...
Japanese Beef Stir-Fry (Lf)
Japanese
Beef
Ingredients: Beef tenderloin steaks --, About 4 oz each, Peanut oil, 6oz ea frozen pea pods --, Thawed, Head of red cabbage --, Sliced, ...
Hot Japanese Spinach Salad
Japanese
Salad
Ingredients: Fresh spinach, washed and drained, Fresh bean sprouts, washed and drained, Sugar, Distilled white vinegar, Kikkoman Soy Sauce, Sesame seed toasted, ...
Teriyaki Potatoes (Microwave)
Japanese
Potato
Ingredients: Tiny new potatoes (about 10), Margarine or butter cut, Teriyaki sauce, Garlic salt, Italian seasoning crushed, Ground black pepper, Ground red pepper, Fresh snipped rosemary (opt), ...
Tempura and Dipping Sauce
Japanese
Seafood-Other
Ingredients: TEMPTING TEMPURA, Flour, Cornstarch, Baking powder, Island eggs, Water, Salt, Oil, Shrimp, Bell pepper, sliced, String beans, TEMPURA SAUCE, Water, Shoyu (soy sauce), Mirin (Japanese sweet rice, Hondashi (fish flavored soup, Daikon, finely grated, ...
Tempura Onion Rings
Japanese
Onions
Ingredients: Vegetable oil, for frying, Cornstarch, Red onions, peeled, sliced, Thick (about 1-1/4 lbs.), Flour, all-purpose, Salt, plus more for sprinkl, Ice, coarsely crushed, Lemon wedges, ketchup and, ...
Teriyaki Tofu on Buckwheat Noodles with Watercress
Japanese
Pasta
Ingredients: Extra-firm or firm tofu -, Sake or dry white wine, Tamari or soy sauce, Asian sesame oil, Mimced fresh ginger, Cayenne pepper, Buckwheat noodles, Scallions thinly sliced, Watercress tough stems, Sesame seeds, ...
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