Ingredients: CHILE CURED VENISON, Cilantro, Kosher salt, Granulated sugar, Garlic minced, Chile de Arbols, Vegetable oil, Cervena (TM) venison leg, ASPARAGUS GUACAMOLE, Yellow onions minced, Avacados small dice, Asparagus blanched, sliced, Cilantro chopped, Lime lime juice, Course salt, SMASHED POTATOES, Russet potatoes peeled, Poblano chiles roasted,, Cream cheese, Heavy cream, Black pepper, BARBECUED ROMA TOMATO SALSA:, Roma tomatoes, Vegetable oil, Yellow onions grilled,, Garlic minced, Smoked ancho chile powder, Tomato juice, Champagne vinegar or red, Granulated sugar honey or, Cilantro chopped, Chef Boy Hidy XXX Habanero, ...

Ingredients: Sugar, Blackberries, Lemon juice of, Asparagus spears, Vegetable oil, 2 oz medallions of venison, Shallots, Sprigs thyme, Port, Butter, Fresh tagliatelle, Pink peppercorns crushed, ...