Ingredients: Dry red wine, Freshly ground pepper, Chopped fresh rosemary, Chopped fresh thyme, Olive oil, Red wine vinegar, Dijon mustard, Juniper berries, ground, Coriander seeds, ground, Salt, Cardamom pods, ground (about, Cloves garlic, minced, Star anis, ground (about .5, Bay leaf, Venison tenderloin, Vegetable cooking spray, ...

Ingredients: Venison, cubed (all fat,, Bone & sinew removed), Cooking oil, Flour, Salt, White pepper, Rosemary, Dried parsley, Onion peeled & wedged, Paprika, Hot water (to cover), Peas (frozen, canned or, Fresh), Red wine, ...

Ingredients: Moose or venison stew, Flour, Oil, Onions quartered, Mushrooms (opt), Bergundy or other dry red, Wine, Beef stock, (2") sprigs of fresh, Rosemary, Cloves garlic chopped, Pepper & salt, ...

Ingredients: Venison shoulder, Carrot, in 1/2" dice, MARINADE, Ribs celery, in 1/2" dice, Spanish onions, in 1/2" dice, Sprig fresh rosemary, Sprig fresh thyme, Sage leaves, Cloves garlic, Peppercorns, Juniper berries, Bottle dry red wine, Lard, Speck, in 1/4" dice, Cinnamon, Cloves, Sour cream, Marjoram, leaves removed,, ...

Ingredients: ...

Ingredients: Dried Porcini mushrooms, Olive oil, Onion minced, Minced Pancetta or bacon (1, Salt and freshly ground, Boneless venison from the, Shoulder, cut into 1-inch, Dry red wine, Bay leaves, Whole cloves, Fresh rosemary sprig or 1, Tomato paste, Chicken stock or canned, Potato Gnocchi, ...

Ingredients: Leg of venison or caribou, Fat larding pork or, Strips of bacon, Salt, Pepper, Allspice and, Oregano leaves or, Marjoram leaves or, Sprigs of rosemary or, Sage and garlic, Vegetable oil, Butter melted, Meat stock beef or venison, Dry sherry divided, Flour, Butter melted, Dry red wine, Grated orange rind, Tart currant or, ...

Ingredients: Twig marjoram, Rosemary leaves, Mustard seeds, Juniper berries, Pieces orange peel, Whole allspice, Bay leafs (up to 3), Piece ginger, Whole cloves, Piece chilie, Pinches of savory, Whole peppercorns, A few pine needles, Twig of thime, Carrot, chopped, Piece of celery, chopped, Some parsley, Amount of water, ...

Ingredients: Boneless venison saddle, Pomace olive oil plus, Pomace olive oil for frying, Thyme sprigs, Freshly-ground black pepper, Garlic cloves thinly sliced, Cooked scarlet runner beans, Onion finely chopped, Virgin olive oil plus, Virgin olive oil, Chopped fresh rosemary, Basic Tomato Sauce see *, Leeks cleaned, and, Cut 4" long julienne in, Beet roasted in oven, At 400 degrees for 1 hour, And roughly chopped, Dijon mustard, Red wine vinegar, ...

Ingredients: Chicken stock cube, Clove garlic finely chopped, Fresh oregano chopped, Olive oil, Pinches chilli powder, Halloumi cheese cut into 5, Lemon juice of, Orange juice of, Chopped fresh sage, 2 1/2 cm thi white bread, Kurly kale stalks removed, Chopped fresh mint, Butter, Sprigs rosemary, Lemon, Sweet potato peeled, Vegetable oil for deep fat, Venison steaks, Balsamic vinegar, Red wine, Double cream, Greek yoghurt, 500 gram bag frozen black, Salt and pepper, ...