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Vietnamese Tofu Tomato Garlic Fish Sauce
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Vietnamese Tofu Tomato Garlic Fish Sauce
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Golden-Fried Bean Curd with Tomatoes
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Tomatoes
Ingredients: Firm tofu well drained, Peanut oil for frying, Shallots thinly sliced, Cloves garlic thinly sliced, Ripe tomatoes seeded, And diced into 1/2-inch, Vegetarian Nuoc Main, Light brown sugar, Vegetable stock, Rice wine vinegar, Green onions, White and green parts, Sliced diagonally for, Cilantro leaves for garnish, VEGETARIAN NUOC MAIN, Minced garlic cloves, Minced and seeded serrano, Light brown sugar, Fresh lime juice, Rice wine vinegar, Chinese mushroom-based soy, (available in Chinese, ...
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