Ingredients: Green Salad, Tuna (6 1/2 oz) each, Vinaigrette dressing, ...

Ingredients: Diced red tomatoes, Extra virgin olive oil, Red wine vinegar, Garlic clove minced, Salt, Freshly ground pepper, Box bow-tie pasta farfalle, Fresh corn kernels, Sliced fresh mushrooms, Diced zucchini, Chopped fresh basil, ...

Ingredients: Balsamic vinegar, Lemon juice, Honey, Dijon mustard, Oil, Clove garlic, Water, Salt & pepper to taste, ...

Ingredients: Head green leaf lettuce, Head red leaf lettuce, Endives, Bunch watercress, DRESSING, Red wine vinegar, Dijon mustard, Salt and pepper, Oil, olive or vegetable, or, Minced parsley, ...

Ingredients: Broccoli florets and peeled, Vegetables oil, Wine vinegar, Garlic minced, Orange juice, Dijon mustard, Grated carrot, ...

Ingredients: SANTA BARBARA COOKS, Garlic, Dill, Tarragon, Parsley, Salt, Pepper, Dijon, Rice wine vinegar, Olive oil, ...

Ingredients: Grey Poupon Dijon mustard, Salad oil, Wine vinegar, Salt, Pepper, ...

Ingredients: Extra Virgin olive oil, Malt vinegar, Garlic clove, crushed, Dijon mustard, Tarragon, Dillweed, Salt & pepper, ...

Ingredients: (8.75 oz) soba noodles, Carrot, shredded in long strands, Daikon, shredded in long strands, Leaves romaine lettuce, torn, Leaves red leaf lettuce, torn, Red bell pepper sliced, Yellow bell pepper sliced, (8 oz size) fried tofu, sliced, (8 oz) water chestnuts, sliced, Mandarin orange wedges, (11 oz), drained, (20 oz) lychees drained, and cut into quarters, Toasted sesame seed, Brown sugar, Salt, Pepper, Salad oil, Lime juice, Mirin, Rice vinegar, Tamari (or shoyu), Sesame oil, ...

Ingredients: Heads lettuce (butter and, Parsley chopped, 14 oz can hearts of palm, English walnuts, Butter, Seasoned salt, Bleu cheese, VINAIGRETTE DRESSING, Peanut oil, White vinegar, Sugar, Garlic powder, Salt and pepper to taste, ...