Ingredients: CRABMEAT STUFFING, Lump crabmeat, picked over, Red bell pepper,, Green bell pepper,, Red onion, finely chopped, Parsley leaves, chopped, Lemons, juiced, Hot sauce, Worcestershire sauce, Cajun seasoning, * see, Eggs, slightly beaten, Mayonnaise, Vegetable oil, Cracker crumbs (or more), SEAFOOD Q, Olive oil, Red onions, finely minced, Stalks celery, finely minced, Fresh garlic, finely minced, Salt, Black pepper, freshly ground, Red pepper flakes, Dry mustard, Hot pepper sauce, Red wine vinegar, Water, Fresh lemon juice, Dijon justard, Worcestershire sauce, Fresh parsley leaves, finely, Fresh thyme leaves, Tomato paste, Dark brown sugar, SHRIMP, Shrimp, peeled & deveined,, Strips bacon, fat rendered, Vegetable oil, (for frying), Whole milk, Eggs, beaten, Cracker crumbs [mebbe, Green onions, chopped, Lemon wedges, RAELS CAJUN SEASONING, Salt, Paprika, White pepper, Onion pwdr, Garlic pwdr, Cayenne (+), Black pepper, Dried thyme leaves, Dried basil leaves, ...

Ingredients: Mayonnaise, Dijon mustard, Sweet paprika, Cayenne pepper, Salt, Apple cider vinegar, Green onions minced, Tabasco sauce, Fresh parsley chopped, Minced celery, Ketchup, Minced garlic, ...