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Pan-Fried Mai-Mai with Vegetables recipe

Pan-Fried Mai-Mai with Vegetables



UncategorizedVegetables
Ingredients: Pieces mai-mai (fish), Wasabi, Baby corn, Bean shoots, Fennel, Sugar snap peas, White radish, Carrots, Red onion, Honey, White wine vinegar, Fresh coriander, Mustard, Sesame hazelnut or, pistachio oil, Pinches spices: coriander, turmeric, 5 spice, powder,, Cloves caraway seed,, fennel seed, black, pepper, star anise, Pak choi leaves, Demi glace, Red chilli diced, Shallots diced, ...
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