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Wheat Pilaf
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All (27)
Appetizers (0)
Soup (0)
Salads (2)
Main Dish (7)
Side Dish (4)
Desserts (0)
Bulgar Wheat Pilaf
Uncategorized
Wheat
Ingredients: Amount water or broth, Ribs celery sliced, Mushrooms sliced, Onion sliced, Vegetarian broth, Bulgar wheat, ...
Cracked Wheat Pilaf (Burghul Pilaf)
Uncategorized
Wheat
Ingredients: Burghul (cracked wheat), Ib butter, Onion, chopped, Beef or chicken stock, Salt and pepper, ...
Bulghar Wheat Pilaf
Uncategorized
Wheat
Ingredients: Sliced celery, Or more slice mushrooms, Onion sliced, Salt and pepper to taste, ...
Bulgur Wheat Pilaf
Uncategorized
Wheat
Ingredients: Vegetable stock or water, (if using water add, Bulgar wheat, Head celery sliced, Onion sliced, ...
Bulgur Wheat Pilaf with Mushrooms
Uncategorized
Chicken
Ingredients: Bulgur wheat -- medium, Grind, Olive oil, Butter, Green onions -- chopped, Mushroom -- chopped, Chicken broth, Oregano, Salt and pepper -- to taste, ...
Lentil-Wheat-Broccoli Pilaf
Uncategorized
Wheat
Ingredients: Oil, Onion chopped, Bulgur, Dried lentils, Water, Salt, Broccoli sliced, Plain nonfat yogurt, ...
Western Wheat Pilaf
Uncategorized
Chicken
Ingredients: Finely chopped onion, Margarine, Bulgur wheat, Bouillon cubes, (chickenflavored), Water, Orange juiced (about 1/4 c), Sherry, California Dried Figs, (finely chopped), Sesame seeds or pine nuts, Finely grated orange peel, ...
Wheat Pilaf
Uncategorized
Chicken
Ingredients: Unsalted butter, Fresh mushrooms, Onion, finely chopped, Pecans, chopped, Fresh thyme leaves, Instant bulgar, Chicken or vegetable broth, Golden raisins, ...
Rice and Butternut Squash Pilaf
Uncategorized
Pork
Ingredients: Box wheat pilaf mix, Butternut squash, Diced cooked ham, Frozen green peas, ...
Curried Chick Pea Rissoles (A&p)
Uncategorized
Ingredients: Sunflower oil, Onion chopped, Celery stalk chopped, Clove garlic crushed, Turmeric, Ground cumin, Garam masala or madras, Red lentils, Water, Cooked chickpeas, Whole wheat bread crumbs, Chopped fresh cilantro, Salt and pepper to taste, Whole wheat flour, Celery leaves to garnish, Bulgur Pilaf to serve, Coriander and Yogurt Sauce, Oil for frying, ...
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