Ingredients: === BUERRE BLANC ===, White wine, White wine vinegar, Chopped shallots, Chopped garlic, Heavy cream, Butter cut small cubes, Salt to taste, Freshly-ground black pepper, Roasted garlic puree (make, For other uses), Whole garlic cloves, === BALSAMIC REDUCTION ===, Ketchup, Balsamic vinegar, Soy sauce, === SKATE ===, Skate wing fillets - (8 oz, Wondra flour for dredging, Oil for frying, ...

Ingredients: Cornish Hens, Fresh mushrooms perhaps a, Pancetta thinly sliced and, Cloves garlic minced, Shallots - not green onions, Sprigs fresh rosemary, Plus 1/4 cup white wine, Chicken stock - canned or, Olive oil, Butter, Salt, Pepper, ...

Ingredients: THE NAGE, Water, Carrots cut in large pieces, Onions cut in large pieces, Leek cut in large pieces, Stick of celery cut in, White wine, Cloves garlic, Parsley stems, Oranges cut in large pieces, Lemon cut in large pieces, Salt, White wine vinegar, CORIANDER SAUCE, Leaves from 5 bunches, Black pepper, Lemon rind very finely, Olive oil, Pink yabbies about 60-70g, Baby yellow squash, Butter, ...

Ingredients: SAUCE CHORON, White wine, White wine vinegar, Shallot chopped, Tarragon stems, Black pepper cracked, Egg yolk stirred, Butter clarified, Cayenne, Salt to taste, Chervil chopped, Tarragon chopped, Lemon juice, Tomato concass?, Avocado chopped, POLENTA, Vegetable stock mixed, Cornmeal coarse, 2% milk, Romano cheese fresh grated, Ancho chile paste, GROUPER, Ginger, Garlic, Shallot, Lemon zest or lemon grass, Olive oil, Lemon juice of, Salt to taste, Pepper to taste, Grouper fillets 8 ounce, MANGO AND TOMATO SALSA, Mango diced small, Tomato concass?, Red onion diced fine, Cilantro chopped, Olive oil, Green chiles chopped, Salt to taste, Pepper to taste, ...

Ingredients: Penette pasta, Salt, Olive oil, Garlic clove minced, Bacon strips, Garlic clove, Tomato raw, 1 medium, Wine table, white, Cream, heavy whipping, Parmesan grated, Basil, ...

Ingredients: Penette pasta, Salt, Olive oil, Garlic clove minced, Bacon strips, Garlic clove, Tomato raw, 1 medium, Wine table, white, Cream, heavy whipping, Parmesan grated, Basil, ...

Ingredients: Chopped lobster knuckle and, Fresh seasonal julienne (2, vegetables, Lobster Boursin cheese, Pinches minced fresh garlic, Salt and pepper, (5 inch by 5 inch) puff, (frozen), Clarified butter, White wine, Mirin cream sauce (sweet, cream reduction), ...

Ingredients: Loin Of Venison (5 Lbs.),, MARINADE, Fruity Olive Oil, Carrots, Yellow Onion, Whole Shallots, Cloves Garlic, Hearty Red Wine, Red Wine Vinegar, Whole Bay Leaves, Parsley Stalks, Whole Juniper Berries, Sea Salt, Whole Black Peppercorns, MUSTARD COATING, Cloves Garlic, Green Onion, chopped, Dry White Wine, Each Fresh Sage And Thyme,, Dijon Mustard, Olive Oil, Sea Salt, GARNISH, Zinfandel Reduction Sauce, Roasted Wild Mushrooms, ...

Ingredients: Sprigs Fresh rosemary about, Three-ounce Lamb medallions, Olive oil plus, Olive oil, Balsamic vinegar, Minced garlic divided, Salt to taste, Freshly-ground black pepper, Julienned onions, Minced shallots, Cooked white beans, Whole Italian Roma tomatoes, Red wine, Veal reduction, Butter, === GARNISH ===, Twenty-five year old, Chopped chives, Emeril?s Essence see * Note, ...

Ingredients: Sugar, White wine, Dried red currants, Pears small diced, skin on, Balsamic vinegar, Salt and pepper, Duck (8-ounce) breast, Shallot reduction (any dark, Long chives, ...