Ingredients: Fresh mushrooms, Butter, Lemon juice, Minced shallots or scallions, Salt and pepper, Fillets about 9 x 2 inches, Salt and pepper, White wine or vermouth, Fish or chicken stock, White wine sauce with herbs, SAUCE CHIVRY, Butter, Flour, Heavy whipping cream, Salt pepper and drops of, Minced fresh herbs such as a, ...

Ingredients: COOKED MUSHROOMS, Unsalted Butter, Chantrelle Mushrooms, sliced, Lengthwise, POACHED SALMON, Salmon Fillets or Steaks,, Cut 3/4" to 1" thick, Fish Stock, White Wine, Shallots, chopped, CHANTRELLE SAUCE, Lemon Juice, Dijon Mustard, Heavy Cream, Salt and Pepper, Chopped fresh chervil,, Chives and Parsley, ...

Ingredients: Clam juice, Dry white wine, Bay leaf, Whole black peppercorns, Lite salt (optional), Parsley sprig, Garlic clove -- crushed, Filet of sole, Lemon juice, Chopped parsley, White Wine Sauce For --, Poached Fish (recipe, ...

Ingredients: ...

Ingredients: Sole fillets -- cut in 4 oz., Pieces, Jumbo shrimp -- peeled, raw, Oysters -- shucked, Mushroom caps, Fish stock -- See Recipe, Dry white wine, Shallots -- chopped fine, Fresh lemon juice, Salt -- to taste, Black pepper -- to taste, Butter -- for the roux, Flour -- for the roux, Locke-Ober cream sauce --, See Recipe, Egg yolks -- beaten, Unsweetened whipped cream, ...

Ingredients: ALMOND SAUCE, Olive oil, Cloves garlic chopped, Shallots chopped, White wine, Fish stock, Toasted ground almonds, Lemon juice, Chopped thyme, Salt and pepper to taste, POACHED HALIBUT, Unsalted butter, Halibut filets (six ounce), Dry white wine, Salt and pepper to taste, ...

Ingredients: Shrimp, Milk, Cream, Butter, Paprika, Flour, Sherry, Salt and white pepper, Chopped parsley, ...

Ingredients: Spanish onion peeled, Nutmeg small piece, Cloves whole, Bay leaf, Unsalted butter clarified, All-purpose flour, Hot milk, Salt and white pepper to, ...

Ingredients: Stephen Ceideburg, Raisins, White wine, Olive oil, Onions, thinly sliced, Pine nuts or almonds, Balsamic vinegar, ...