Ingredients: Duck breasts approximately, each, Ginger freshly grated or, crushed from a jar, Pieces stem ginger in syrup, syrup, Soy sauce, WILD RICE, Butter, American easy cook long, rice mixture, Cardamom pods bruised, Asparagus tips or fresh, Seasoning, ...

Ingredients: Wild & long grain rice, Poussin halved down the, spine, 3" piece fresh root ginger, grated, Butter, Olive oil, Red onion unpeeled, Chicken stock hot, Mixed oyster mushrooms, Garlic clove, Fresh parsley, Pak choi cabbage, ...

Ingredients: Raw granulated sugar or, Water, Lemons peeled, Fish sauce or less, Cloves garlic or more, Thai chilies or more seeded, ...

Ingredients: Turkey(10-pound), Salt and freshly ground, Several bay leaves, Head garlic unpeeled split, Hot water, Unsalted butter melted, Recipe ginger chestnut, ...

Ingredients: 3-4 lb venison chuck roast, Sliced onions, Bay leaves, Peppercorns, Juniper berries (if desired), Whole cloves, Red wine vinegar, Boiling water, Salt, Shortening, Gingersnaps, crushed (3/4c), Sugar, ...

Ingredients: SHISH KA BOB, Venison cut in large chunks, Whole onion quartered, Whole jalapeno chile pepper, Whole green pepper large, MARINADE, Soy sauce, Cooking oil, Sugar, Ground ginger, Dry mustard, Garlic powder, Cayenne pepper ground, ...

Ingredients: Ducking (fresh or frozen), Red onions cut in half, Yellow onions cut in half, Soy sauce, Dry sherry, Ginger root grated, Sugar, Whole star anise (or tsp, Brussel sprouts, ...

Ingredients: Venison chuck roast, Onion sliced, Whole bay leaves, Whole peppercorns, Whole juniper berries (if, Whole cloves, Red wine vinegar, Boiling water, Salt, Shortening, Whole gingersnaps (3/4 cup), Sugar, ...

Ingredients: Duck breast filets, Soy sauce, Oil, White wine, (cloves) Garlic [minced], Ginger [ground], Oil, Onion [thinley sliced], Fresh mushrooms [sliced], (10 oz) frozen pea pods, ...

Ingredients: Marinade, strained, Jelly, strained, Lemon juice, Ginger, powdered, pinch, Whiskey, Scotch/Bourbon, ...