Ingredients: steaks, Venison steaks cut from loin, Juniper berries ground, Salt, Butter melted, Wild mushroom game sauce, sauce, Dried boletus edulis (cepe), Water, Fresh onions chopped, Butter melted, Flour, Rich meat stock * see note, Dry red wine, Salt and pepper to taste, Juniper berries, Allspice berries, Dijon mustard, Paprika, Dill pickles diced, ...