Ingredients: Boned lamb, Yellow and red onions, Spiced butter, Berbere sauce, Cumin, Cardamom, Cloves garlic, Tumeric to taste, SPICED BUTTER, Butter boiled, Onion, Cloves garlic, Fresh ginger, Nutmeg, Stick (1-inch) cinnamon, Tumeric, BERBERE SAUCE, Cumin, Cloves, Cardomom, Allspice, Fennelgreek, Mexican dried chillies (take, Dried onions, Salt, Ground ginger, Nutmeg, Garlic (powder will be fine), Tumeric, Salad oil, Red wine, ...

Ingredients: Dry red wine, Red wine vinegar, Minced fresh garlic, Bay leaf, Salt, Inch slices, Spanish olive oil, Bacon, chopped, Finely chopped Italian, Parsley, ...

Ingredients: Lamb steak from young leg of, Duck fat, New potatoes, MARINADE, Vegetable oil, Cloves garlic, Thyme, Salt and ground pepper, SAUCE, Shallots, Butter, A few bayleaves, Red wine, Carrots, Celery leaves, Beef stock, ...

Ingredients: Olive oil, Lamb shanks, Salt & pepper to taste, Yellow onions sliced, Ketchup, 15 oz. can beef broth, Water, Dry red wine, Red wine vinegar, Brown sugar, Lemon juice, Worcestershire sauce, Bay leaf, Sprigs fresh rosemary, Chopped parsley for garnish, ...

Ingredients: Lamb shanks, Salt, Canola oil, Onions, sliced thick, Carrots peeled, Celery ribs, Garlic cloves minced, Tomato paste, Herbes de Provence, Dry red wine, Chicken stock, Ground black pepper, ...

Ingredients: Russet (baking) potato, (about 1/2 pound), Drained canned white beans, Olive oil, Garlic clove minced and, to a paste with 1/4, teaspoon salt, Four (1-inch-thick) loin, lamb chops, boned, and tied, All-purpose flour seasoned, pepper for dredging, Finely chopped shallot, Dry red wine, Dijon mustard, Chicken or beef broth, Heavy cream, Minced fresh parsley leaves, ...

Ingredients: Cloves garlic, Sprigs fresh rosemary, Sprigs fresh thyme, Table spoon of dried oregano, Black peppercorns, Olive oil, Rib lamp chops, Canola oil, Red onion, Carrot, Serrano chili, Red wine vinegar, Ketchup, Table spoons of dijon, Honey, ...

Ingredients: Racks lamb (about 14, trimmed, Salt, Freshly ground black pepper, Olive oil, HORSERADISH CRUST, Dijon mustard, Clove garlic chopped, Chopped fresh or prepared, Extra virgin olive oil, Chopped fresh thyme, Breadcrumbs, RED WINE JUS LIE, Dry red wine, Shallots chopped, Cloves garlic chopped, Rich lamb or veal stock, Cornstarch, Unsalted butter, Salt, Freshly ground black pepper, ...

Ingredients: Leg of lamb, Garlic peeled & cut into, . slivers, Fresh ground black pepper, Several sprigs of rosemary, Flour all-purpose, .to 5 cups mixed vegetable, . stock & red wine, . (proportions up to you), Red currant jelly, JELLY, Black currants, Water, Handful fresh mint (prefer, . applemint), Preserving sugar (granulated, ...

Ingredients: RED WINE MARINADE, Bulgarian country red wine, Extra virgin olive oil, Cloves garlic, peeled and, Dried juniper berries,, LAMB, Lamb chops, trimmed of fat, Salt and freshly ground, ...