Ingredients: , 2.5 tablespoons unsalted butter, 1 large shallot finely chopped, 1 bottle tawny port (750 ml or 3 1/4 cups), 3 sprigs fresh thyme, 2.5 cups chicken broth, 1 oz. dried porcini mushrooms, 2 tablespoons all-purpose flour, 1 teaspoon balsamic vinegar, 1 sea salt, 1 freshly ground pepper...

Ingredients: prime beef rib roast, vegetable oil, garlic, thyme leaves, minced shallot, red-wine vinegar, dry red wine, bay leaf, Beef broth, unsalted butter, all-purpose flour, ...

Ingredients: -- MARINADE --, Red wine, Red wine vinegar, Olive oil, Dried rosemary, Garlic, Dried thyme, Bay leaf, Green peppercorn, Pepper, Prime standing rib roast, Meat thermometer, -- BLACK RUB --, Black pepper, Kosher Salt, Apple wood chips, Cherry wood chips, ...

Ingredients: Trimmed prime beef rib, standing rib roast, 3 or 4 ribs) (7 to, 8 pound), Vegetable oil, Heads garlic, Chopped fresh thyme leaves, Minced shallot, Red-wine vinegar, Dry red wine, Bay leaf, Veal or beef demiglace (or, broth), Unsalted butter softened, All-purpose flour if using, ...

Ingredients: 3-rib prime rib roast first, Fresh ground pepper, Coarse salt, Short ribs tied, Dry red wine, ...

Ingredients: Live Maine lobster 2.5-lb, Clam juice, Bay leaf, Diced celery, Raw rice, Dehydrated vegetable flakes, Light cream, Cayenne pepper, Excellent-quality dry sherry, Fish stock, Onions sliced, Carrot sliced, Sprigs parsley (approx.), Lemon juice of, Raw white fish trimmings &, Dry white wine, ...