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Recipes / Wisconsin Tuna Cake

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Wisconsin Tuna Cake with Lemon-Dill Sauce recipe
Ingredients: (12-1/2 ounces) starkist, Seasoned bread crumbs, Minced green onions, Chopped drained pimiento, Egg, Low-fat milk, Grated lemon peel, Butter or margarine, LEMONDILL SAUCE, Chicken broth, Lemon juice, Dill weed, Hot steamed shredded, Lemon slices, ...
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