Ingredients: Warm water, 105-115 deg, Dry yeast, Sugar, Flour (up to 5), Sugar, Salt, Ground nutmeg, Grated lemon rind, Warm milk (105 to 115, Unsalted butter, melt/cool, Egg yolks, Finely chopped candied, Pecan half, uncooked dried, GLAZE, Sifted powdered sugar, Lemon juice, Water, Purple, Green & Gold Sugar, ...

Ingredients: Env Dry Yeast, Sugar, Warm Water, 105F-115F, (1 Stick) Unsalted Butter,, Melted and cooled, Eggs, ROOM Temp., Salt, All-Purpose Flour,, Unbleached, Apricot Nut Filling:, Apricots, Dried, chopped, Golden Raisins, Apricot Brandy, Sugar, Chopped Pecans (Abt 2 Oz), Egg Beaten With, Milk (Glaze), Chopped Pecans, Icing:, Powdered Sugar, Whipping Cream Or Milk, Vanilla Extract, ...

Ingredients: Milk, Butter or margarine, Active dry yeast (1, All purpose flour up to 4, Sugar, Egg, Salt, Sugar, Chopped pecans, Cinnamon, Butter or margarine melted, Golden raisins, ...

Ingredients: , 1 package active dry yeast, 0.25 cup lukewarm water, 1 cup heavy cream, 3 egg yolks slightly beaten, 2 teaspoons maple flavoring, 3 cup sifted flour, 0.25 cup sugar, 1 teaspoon salt, 0.5 cup unsalted butter, 2 tablespoons honey, 6 tablespoons unsalted butter, 1 Maple-Cinnamon Filling (recipe follows), 1 Honey Glaze (recipe follows)...

Ingredients: Envelopes active dry yeast, Warm water (105 to 115), Sugar, Unsalted butter melted, Sour cream, Eggs, Salt, Ground nutmeg, Orange rind grated, Flour, ...