Ingredients: day 1, Chuck steak (pot roast), Salt, Pepper crushed, Thyme, fresh sprigs, Onions thinly sliced, Carrot thinly sliced, Cl Garlic peeled and crush, Olive oil or vegetable oil, Red wine vinegar, day 2, Olive oil for browning meat, Italian plum tomatoes chop, Bay leaf, imported, Water, Beef stock, Chianti or zinfandel, day 4slurry, All-purpose flour, Beef stock cold, ...

Ingredients: Pheasants, MARINADE, Zinfandel, Shallots, peeled, thinly, Garlic cloves, peeled,, Fresh thyme, Bay leaves, cracked, Juniper berries, SAUCE, Bones from the pheasants, Olive oil, Size unpeeled onions,, Heads of garlic, Two 750 milliliter bottles, Strong chicken stock, Black olives (preferably, Roma tomatoes, peeled,, Salt and pepper, to taste, ...

Ingredients: Medium-sized red Mexi-bell, Medium-size yellow onion, Cloves garlic, White vinegar, Orange (juice from), Light brown sugar, Chicken broth (I used 1 tsp, Canola oil, Ketchup (Heinz of course), ...

Ingredients: Tri-tip or bottom round of, Salt to taste, Freshly-ground black pepper, Olive oil, Sliced onions, Rounds-sliced leeks, Bias-sliced celery, Wedge-cut carrots, Slivered garlic, Red pepper flakes, Hearty red wine see * Note, Rich beef stock, Seeded and diced tomatoes, Bay leaves, Fennel seed, Minced fresh thyme leaves, (or 1 teaspoon dried thyme), Minced fresh sage leaves, (or 1 teaspoon dried sage), Minced fresh oregano leaves, (or 1 teaspoon dried, Roasted potatoes, Sauteed shiitake or wild, ...

Ingredients: Chestnuts, Bacon finely minced, Butter, Red onion minced, Carrot minced, Shallot minced, Brandy, White wine, Vegetable broth, Heavy cream, Cooked wild rice, Salt and pepper to taste, ...

Ingredients: Whole salmon fillets, Shallots 1/8" dice, Vegetable oil, Apple juice concentrate, Balsamic vinegar, Liquid smoke flavoring, Onion powder, Cornstarch, Water, ...

Ingredients: Or more cup chicken broth, trimmings for 40, minutes in lightly, salted water, strain, and, degrease. Or use, canned chicken, broth.), THE RAGOUT BASE, Olive oil up to 3, Leeks (white and tender, green parts only,, quartered, lengthwise, washed,, and cut into, julienne, match-stick size), Sliced onions (slice, through the root), Clov garlic smashed,, and minced, Tomatoes peeled, seeded,, juiced, cut into, strips, Or more tablespoon tomato, and taste, Salt pepper, and Italian, herb seasoning, Thighs from fryer-broiler, as previously, described, Or so fresh minced parsley, ...