Ingredients: Whole duck breast (about, Garlic finely chopped, Salt and pepper, Lemon juice, Balsamic vinegar, Olive oil, RISOTTO, Imported risotto rice such, Chicken or vegetable broth, Butter, Olive oil, Garlic finely chopped, Fresh sage leaves sliced*, Flat leaf parsley chopped, Lemon peel minced, Dry red wine, Zucchini unpeeled, cut into, Lemon juice, ...

Ingredients: OSSO BUCO, Olive oil, Unsalted butter, 1 1/2 inch cut veal shanks, Salt and pepper to taste, Flour to coat, White wine, Tomato sauce, Veal stock, PEEL & CUT THE FOLLOWING, Carrots, Onions, Zucchini, Yellow squash, ***SACHET*** 1/2 head garlic, parsley, parsley 3 sprigs, thyme 1 bay leaf 1, tablespoon, peppercorns, RISOTTO, Diced onion, Diced shallots, Minced garlic, Olive oil, Arborio rice, Saffron, Salt and pepper to taste, White wine, Chicken stock, Butter, Parmesan cheese, GREMOLATA, Chopped Italian parsley, Chopped garlic, Chopped lemon zest, TOMATO FONDU, Olive oil, Red onion peeled and finely, diced, Kosher salt and freshly, taste, Cloves garlic peeled and, 16 ounces Ca Italian plum, SALAD, Orange, Fennel bulb trimmed, Red onion peeled, Lemon, Salt and pepper to taste, Extra virgin olive oil, Chopped chives, ...

Ingredients: Onion chopped, sauted in, Olive oil, Sun-dried tomatoes snipped, Set to soften in, Hot water, Pine nuts toasted, Mushroom, Carrot, Thyme dill, coriander, Salt and pepper, Cooked brown rice, ...