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Zucchini Japanese
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Zucchini Japanese
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All (29)
Appetizers (1)
Soup (0)
Salads (1)
Main Dish (5)
Side Dish (1)
Desserts (0)
Japanese Steakhouse style Zucchini and Onions
Japanese
Onions
Ingredients: Onion, Zucchini, Butter, Rice wine vinegar, Salt, Soy sauce, Pepper, Sesame seeds, ...
Fat-Free Crepes with Ratatouille
Uncategorized
Crepe
Ingredients: CREPES, Flour, Non-fat milk, Egg whites, Butter buds liquefied with, Salt, Chopped chives, Chopped parsley, RATATOUILLE, Sliced yellow onions, Minced garlic cloves, Diced zucchinis, Diced yellow squash, Diced red bell pepper, Diced Japanese eggplants, Sliced shitake mushrooms, Cut bunch asparagus, 16 oz. conta diced Pomi, Bouquet garnis, ...
Chapchae
Uncategorized
Ingredients: Cellophane mung-bean noodles, Chinese black mushrooms, Tender spinach leaves, Carrot, Zucchini, Mushrooms, Chinese cabbage leaves, Scallions, Vegetable oil, Sesame oil, Garlic cloves, minced, Japanese soy sauce, Sugar, Salt, ...
Fritto Misto of Ligurian Vegetables
Uncategorized
Vegetables
Ingredients: Extra virgin olive oil, Egg, Flour, Water, Extra virgin olive oil, Cloves garlic sliced paper, Raw cauliflower in 1/4", Raw zucchini in 1/4" slices, Raw japanese eggplant in, Raw fennel in 1/4" slices, Zucchini flowers, Portobello mushroom in 1/4", Lemons in wedges, Salt and pepper to taste, ...
Grilled Meat (Teppan Yaki)
Japanese
Seafood-Other
Ingredients: Cubed beef, Shrimp, Sliced onion, Bell peppers cut into cubes, Sliced zucchini, Mushrooms cut in half, Cooking oil, DIPPING SAUCE, Soy sauce, Rice vinegar, Grated ginger root, Grated daikon (japanese, White toasted sesame seeds, ...
Italian Brochettes with Angel Hair Pasta
Uncategorized
Pasta
Ingredients: Japanese eggplants, Zucchini, Yellow crookneck squash, Button mushrooms, Red bell pepper, Yellow bell pepper, Red onions, Fennel bulb, Cherry toamtoes, MARINADE, Fresh thyme, Crushed red pepper, Grated zest of 1 lemon, Salt, optional, Pepper, optional, Garlic cloves, Juice of 2 lemons, Vegetable broth or olive oil, PASTA, Tomato sauce, Angel hair pasta, ...
Classic Shrimp and Vegetable Tempura
Japanese
Shrimp
Ingredients: Whole shrimp, Whole smelt, Scallops, White fish filets, Whole oysters, Japanese eggplant sliced, Italian sweet peppers, Bell peppers sliced, Zucchini sliced, Mushrooms whole or sliced, Green beans, Onions sliced, Yams sliced, Carrots sliced, Shiso leaves, Okra sliced, Broccoli, Cauliflower, ...
Broiled Marinated Vegetables
Uncategorized
Vegetables
Ingredients: Mixed baby squash (zucchini,, Yellow squash, patty pan,, Crookneck), split, Lengthwise, Baby japanese eggplant,, Sliced into thirds, Lengthwise, Olive oil, Light soy sauce, Lime juice, Fresh minced ginger, Cloves garlic, minced, Ground cumin seed, ...
Vegan: Ratatouille for Two
Uncategorized
Pasta
Ingredients: Olive oil, Onion, cut in slivers, Clove garlic, minced, Japanese eggplant sliced, Zucchini sliced 1/2, Sweet red, green or yellow, Sliced mushrooms, Tomato diced, Minced parsley, Dried leaf basil, Salt, Freshly ground pepper, ...
Curried Vegetable Stew
Indian
Chicken
Ingredients: Zucchini, Japanese eggplant, Red bell pepper, Cauliflower, Broccoli, Carrots peeled, Coriander seed, Vegetable oil, Unsalted butter, Onions diced, Cloves garlic minced, Minced fresh ginger, Cayenne pepper, Ground cumin, Ground turmeric, Salt, Chicken stock, Cilantro sprigs for garnish, ...
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