BigOven.com - Recipe PhotosThe most recently submitted recipe photos to BigOven11/8/2009 8:34:45 AMBigOven.comGerman Meatballs with Red Cabbage9029211/8/2009 8:34:45 AM11/8/2009 8:34:45 AMGerman Meatballs with Red Cabbage
Marisa63http://www.bigoven.com/~Marisa63Yankee Chili17575711/8/2009 8:34:45 AM11/8/2009 8:34:45 AMYankee Chili If you're thinking Texas red chili, these yankees got it all wrong. But for a spicy hint of Texas heat in a a bowl of northern goodness this stuff is wonderful. promfhhttp://www.bigoven.com/~promfhTomatillo Salsa Verde17575411/8/2009 8:34:45 AM11/8/2009 8:34:45 AMTomatillo Salsa Verde This authentic tomatillo salsa contains a fair amount of heat, but is balanced by the sweetness of the tomatillo's. pyonkehttp://www.bigoven.com/~pyonkeTomatillo Salsa Verde17575411/8/2009 8:34:45 AM11/8/2009 8:34:45 AMTomatillo Salsa Verde This authentic tomatillo salsa contains a fair amount of heat, but is balanced by the sweetness of the tomatillo's. pyonkehttp://www.bigoven.com/~pyonkeCinnamon Breakfast Rolls17575511/8/2009 8:34:45 AM11/8/2009 8:34:45 AMCinnamon Breakfast Rolls These cinnamon raisin rolls smell great when baking ! This recipe makes a big batch, so it is great for company. CookingPassionhttp://www.bigoven.com/~CookingPassionTomatillo Salsa Verde17575411/8/2009 8:34:45 AM11/8/2009 8:34:45 AMTomatillo Salsa Verde This authentic tomatillo salsa contains a fair amount of heat, but is balanced by the sweetness of the tomatillo's. pyonkehttp://www.bigoven.com/~pyonkeFruit Flan Cake17575211/8/2009 8:34:45 AM11/8/2009 8:34:45 AMFruit Flan Cake Soft & Spongy Traditional Sponge Cake covered with Fruits Flan Cookisshttp://www.bigoven.com/~CookissCinnamon Buns17575111/8/2009 8:34:45 AM11/8/2009 8:34:45 AMCinnamon Buns Soft & Sinful Cinnamon Buns, great even without frostings! Cookisshttp://www.bigoven.com/~CookissGrandma's Meatloaf17575011/8/2009 8:34:45 AM11/8/2009 8:34:45 AMGrandma's Meatloaf Tried and True, this recipe was passed down to me from my maternal Grandmother. It is the meatloaf that she used to serve for Sunday dinner and has been a favorite of our family for as long as I can remember! Grandma always served it with scalloped potatoes and creamed corn. Try it with your favorite salad and vegetable side dishes. sgrishkahttp://www.bigoven.com/~sgrishkaMegrim Sole with Brown Butter, Capers, Lemon, and Parsley17574911/8/2009 8:34:45 AM11/8/2009 8:34:45 AMMegrim Sole with Brown Butter, Capers, Lemon, and Parsley Consumers frequently fail to see megrim because of its unfamiliar name. It is usually caught off the Cornish coast, the Irish Sea and is frequently found in Scottish waters.
We love it grilled or roasted whole with plenty of butter, olive oil, parsley and lemon and served with steamed or boiled new potatoes and fresh garden peas mixed with baby broad beans. Astro-Chefhttp://www.bigoven.com/~Astro-Chef
