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Indian Milk Tea (Chai) #01

Recipes »  Drinks  »  Tea

Try this Indian Milk Tea (Chai) #01 recipe, or contribute your own. "Milk" and "Beverages" are two of the tags cooks chose for Indian Milk Tea (Chai) #01.

Yield: 4 Ready in 30 minutes

Cuisine: AmericanMain Ingredient: Milk

(2, 1) 0% would make again (reviews)

Favorite favorite of 3 people 2 people Try Soon want to try


Servings          
Original recipe makes 4
2 cWater
1 Stickcinnamon
3 -(up to)
1/4 cLoose black tea; or 4 Tea bags
3 -(up to)
4 Cloves
4 Cardamom pods; (cracked open)
2 cmilk
4 tbsugar; (or a little less)

Indian Milk Tea (Chai) #01 Preparation

For 1 quart: Bring water, cloves, cinnamon and cardamom to a boil; let stand as long as possible. Then add black tea and let steep. Then add milk to the tea-spice mixture and heat but do not boil. When hot, strain and add sugar. Stir and keep hot. Source: a handwritten sheet of paper from Eleanor Zelliot, professor of history at Carleton College. Who knows where she got it. :-) TAHNAN@NETCOM.COM (MASTERSMITH ENCIL) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.

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Calories Per Serving: 189
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Indian Milk Tea (Chai) #01 Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Pretty bland, not spicy enough. Needs some ginger or black pepper to give it heat.
5 years, 1 weeks, 4 days, 13 hours, 26 minutes ago

Tags

  1. Beverages
  2. Milk

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